Pumpkin Cream Cold Brew Made In 1 Minute

This pumpkin cream cold brew recipe is so, so good! It's perfectly sweetened, chock-full of warm pumpkin pie spice, loaded with creamy pumpkin puree, and filled to the brim with cold brew coffee. And the best part about this recipe is that it requires just 6 simple ingredients and just 1 minute to make!

The Best Pumpkin Cream Cold Brew Recipe

It's pumpkin spice season, and you know what that means? We all finally have a reason to break out the pumpkin spice and make some delicious pumpkin recipes - like this pumpkin cream cold brew coffee!

Now, this recipe is very similar to the Starbucks pumpkin cream cold brew. So, if you like that drink, you're bound to like this one.

However, since this pumpkin cream cold brew is made at home  -with fresh ingredients - I think the flavor is just so much better. Not to mention, it's just way cheaper to make this at home than it is to get at Starbucks.

Also, for what it's worth, this pumpkin cream cold brew coffee is the perfect transition from summer to fall. I mean, since the weather is still on the warmer side, this iced coffee is the perfect treat to cool you off on these warm fall days.

By the way, if you love Starbucks and want to make some more of their tasty drinks at home, you have to give this vanilla sweet cream cold foam, ice white chocolate mocha, and salted caramel cold brew next!

Ingredients

So, as I mentioned in the intro, you only need 6 ingredients to make this pumpkin cream cold brew coffee. And along with the simplicity of the ingredients, the process of making it is a breeze too!

Anyway, here's what you'll need to make this pumpkin cream cold brew recipe:

• ½ cup Half and Half Milk
• 2 tbsp. Maple Syrup
• 2 tbsp. Pumpkin Puree
• ½ tsp. Pumpkin Spice
• 1 cup Cold Brew Coffee
• Whipped Cream
• Ice

That's it!

Seriously, it couldn't be easier to make this delicious fall drink.

Now, the base of this drink is of course cold brew coffee. I like to just buy cold brew coffee from the store because it saves a ton of time while making this recipe. But, if you want, you can totally make your own cold brew!

Alternatively, you can just use any leftover coffee that you have and make sure you chill it in the fridge the night before making this drink.

As for the creaminess in this drink, I like to use half and half. But you can easily substitute it for any creamer of your choice or for something simple like milk, almond milk, oat milk, or anything else that you typically put in your coffee.

By the way, if you have any leftover coffee after making this recipe, you can put it to good use by making this simple iced coffee recipe or rich Starbucks cafe mocha next!

How To Make Pumpkin Cream Cold Brew

My favorite part about this recipe is how easy it is to make. It literally takes just a minute - or two - to whip up so you can make it right before you run out of the door in the morning! Honestly, it's just so much quicker, easier, and cheaper than going to Starbucks to buy this same drink.

Now, let's stop wasting time and get into it!

Step 1: Make the pumpkin cream cold brew

First, take out a mason jar or large glass. Then, add the half and half - or creamer of your choice -, maple syrup, pumpkin puree, and pumpkin spice to the glass.

Now, mix everything together with a small coffee mixer - or immersion blender - until combined and foamy.

Alternatively, you can add everything to a blender and blend the ingredients together until combined.

Step 2: Assemble The Drink

So, now that you have the flavorful part of the drink made it's time to take out a glass and add a few iced cubes to it.

Then, pour the cold brew coffee - or iced coffee - into the glass, along with the pumpkin pie spice mixture that you just mixed/made.

Step 3: Finish off the drink

To finish off this delicious pumpkin cream cold brew, add a generous amount of whipped cream on top and garnish with some cinnamon if you're feeling a bit extra.

And that's it! Enjoy it with a straw or straight out of the glass.

FAQs About Pumpkin Cream Cold Brew

What is in the pumpkin cream cold brew from Starbucks?

Starbucks' pumpkin cream cold brew is a combination of their classic cold brew coffee, their signature pumpkin cream cold foam, vanilla syrup, and pumpkin spice topping.

This homemade cold brew recipe is quite similar, except this one doesn't have vanilla syrup.

What is in Dunkin Donuts cold brew pumpkin cream?

The cold brew pumpkin cream from Dunkin Donuts is made with brown sugar, cinnamon syrup, and pumpkin cream cold foam that is made with pumpkin pie spice, then topped with some cinnamon sugar.

To make this recipe more similar to the pumpkin cream cold brew from Dunkin Donuts you'll want to replace the maple syrup with brown sugar.

Is pumpkin cream cold brew sweet?

This pumpkin cream cold brew is sweet, but it has the perfect amount of sweetness. The pumpkin pie spice and pumpkin puree balance out the sweetness of the maple syrup. That along with the bitterness from the cold brew, and you've got yourself one perfect tasting pumpkin cream cold foam drink.

Wrapping It Up

Well, that is how to make pumpkin cream cold brew in just 1 minute!

Not only is this coffee recipe quick and easy to make, but it's the tastiest pumpkin cream cold brew with pumpkin foam that you'll ever have!

Seriously, I've been drinking this every single day since I made it for the first time, and I'll probably have it all throughout October and November too.

Anyway, I hope you like this delicious drink as much as I do! If you give it a try, leave a comment below and let me know what you think.

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More Fall Recipes

If you love all of the flavors of fall, you're in the right place! We have a ton of fall recipes that you have to try next!

Check one of these out next:

• Pumpkin cream cheese bread
• No bake pumpkin pie
• Sweet potato cobbler
• Apple crisp recipe without oats
• Pumpkin custard pie
• Old fashioned sweet potato pie

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