These Nutella cookies are soft, chewy, super fudgy and they have the most incredible chocolate hazelnut flavor to them. Plus, this Nutella cookies recipe is made with 3 simple ingredients, so they are ridiculously easy to make too.
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The Best Nutella cookies
Nutella is a hazelnut chocolate spread that is incredibly popular, so I'm sure you've had it a few times. But have you ever tried it in the form of cookies?
Well, if not, prepare to have your mind blown!
Seriously, these cookies are made with Nutella and just two other ingredients. Plus, they're soft, chewy, and have an irresistibly rich chocolate flavor that is so fudgy and decadent.
Yeah, it's safe to say that these chocolate cookies are addictive! About as addictive as these snickerdoodles.
By the way, these cookies take less than 15 minutes from scratch.
Baking homemade cookies doesn't get much easier than that does it?!
So, as you know by now, this is a 3 ingredient cookie recipe.
And if you have the Nutella, I can almost guarantee you have the other two components!
Here's what you'll need for this easy cookie recipe:
- 1 cup all-purpose flour
- 1 cup Nutella
- 1 large egg
It's hard to believe that only three simple ingredients make cookies that are this good!
And this isn't our only recipe with three ingredients that makes drool-worthy cookies.
How to Make Nutella Cookies
I wasn't kidding when I said this was an easy cookie recipe. And since it's so simple, it's a great dessert recipe to make with kids!
They'll definitely want to eat the cookies once they're done, so you might as well recruit them to help you bake.
Now get the ingredients together, and let's get baking!
Step 1: Making The Cookie Dough
As always with any classic cookie recipe, start by preheating the oven to 350°F (180°C). Then take out a baking sheet, line it with parchment paper, and set it aside for later.
Next, take out a large bowl for mixing. Add the Nutella (or any chocolate hazelnut spread), flour, and egg to the bowl and mix until combined and a cookie dough forms. The cookie dough will get a little tough, so make sure to use a hefty rubber spatula or wooden spoon.
But make sure not to over mix the dough - just mix until the ingredients fully combine.
Step 2: Baking the Cookies
To portion out the cookie dough, I used a ¼ measuring cup to scoop the dough. But you can really use anything you want and make the cookies any size you want.
Now scoop the cookie dough and use your hands to form them into balls. Then transfer each cookie dough ball to the baking sheet and flatten the top slightly with your fingertips or the back of the measuring cup.
Once the baking sheet is filled with cookies, bake them for about 8-10 minutes until they are cooked around the edges and still slightly soft in the middle.
Then let the cookies cool completely on the tray for about 5 minutes and transfer to a wire rack. Finally, grab a chocolate cookie - or two - and enjoy!
How To Store Cookies
Alright, so this Nutella cookies recipe will make about 12 cookies, depending on how big you make them. But these baked cookies are so good it's going to be really hard not to eat all of them!
However, if you do manage to save a few, I recommend keeping them in an airtight container at room temperature for about 1-2 weeks.
And if you want to save them for even longer, you can keep the cookies in a freezer-safe bag in the freezer for about 6 months.
By the way, these Nutella cookies are actually delicious frozen, but if you want, you can thaw them at room temperature or pop them in the microwave for about 10 seconds.
Wrapping It Up
Well, that is how to make 3 ingredient cookies with Nutella!
These cookies are sensational and easily one of the best Nutella recipes in existence.
Whenever you're craving chocolate, Nutella, or cookies, these will for sure hit the spot. They're perfectly chewy, thick, and have all of the rich chocolatey Nutella flavors.
Everyone who tries these falls in love with them, so you're guaranteed to have a hit cookie recipe for any occasion!
I hope you like these Nutella cookies as much as everyone else does. If you try them, leave a comment below and let me know what you think!
EASY COOKIE RECIPES
There's no better dessert cuisine than cookies, and we have a ton of easy cookie recipes on the blog. So here are a few of our favorite recipes to try next:
- Crumbl sugar cookies
- No bake chocolate cookies
- Milky Bar cookies
- Ghiradelli chocolate chip cookies
- Chocolate marshmallow cookies
- Funfetti cookies
Nutella Cookies Made With 3 Ingredients
These Nutella cookies are soft, chewy, and super fudgy with a decadent Nutella flavor. They are just irresistible and you won't believe this Nutella cookies recipe is made with 3 simple ingredients!
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Oven
- Cuisine: Cookies
1 cup (150g) all-purpose flour
1 cup (240g) Nutella
1 large egg
- Preheat the oven to 350°F (180°C), and line a baking sheet with parchment paper.
- Add the Nutella, flour, and egg to a large bowl. Mix until well combined and a cookie dough forms.
- Roll about 2 tablespoons of dough into balls. Place them on the baking sheet and flatten the tops slightly with your fingertips.
- Bake for 8-10 minutes, until they are cooked around the edges and still slightly soft in the middle.
- Let the cookies sit on the baking sheet for 5 minutes and then cool on a wire rack. Enjoy!
The scale up function does not change the gram measurement.
- Serving Size: 1 cookie
- Calories: 95
- Fat: 3.5
- Carbohydrates: 27
- Protein: 2.5
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