The Best McDonalds Pancakes Recipe Made In Just 15 Minutes
This homemade McDonald's pancake recipe is so delicious that you'll think you're eating actual McDonald's pancakes! These pancakes have a fluffy center, buttery, crispy outer shell, and a deliciously sweet taste. Oh, and you'll never guess how easy they are to make. All you need are a few simple ingredients to whip 'em up.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 6 pancakes 1x
- Category: Breakfast
- Method: Mixing
- Cuisine: McDonalds
Ingredients
2 cups All-Purpose Flour
1 tbsp. Baking Powder
1/8 tsp. Salt
4 tbsp. Sugar
2 Eggs beaten
1/2-1 cup Milk
2 tbsp. Oil
1 tbsp. Maple Syrup
Butter and maple syrup, to serve
Instructions
- Combine all the ingredients in a large bowl and mix until there are no lumps. Make sure not to over-mix.
- Preheat a non-stick skillet, frying pan, or griddle to medium-low heat and grease it.
- Use a ⅓ measuring cup to pour the batter onto the hot surface. Once bubbles start to form, flip and cook for about 2 more minutes.
- Serve with maple syrup and butter on top.
Nutrition
- Serving Size: 1 pancake
- Calories: 255
- Fat: 7
- Carbohydrates: 39
- Protein: 7
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