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    Keto Lasagna | The Best Pasta Dish For Keto

    by Joe Duff 134 Comments

    Jump to Recipe

    This keto lasagna is the most indulgent and delicious keto pasta dish you can make. Made with layers of a savory meat sauce, rich ricotta filling, and deeply cheesy keto lasagna noodles, you'd never guess that each serving of this low carb lasagna has just 3.5 NET CARBS!

    A baking dish filled with lasagna.

    Table of Contents

    • THE BEST KETO LASAGNA
      • INGREDIENTS FOR KETO LASAGNA
        • The Tomato Sauce
        • GRATE YOUR OWN CHEESE
      • HOW TO MAKE KETO LASAGNA
        • STEP 1: MAKING THE PASTA SHEET
        • STEP 2: COOKING THE FILLINGS
        • STEP 3: ASSEMBLING AND BAKING THE LASAGNA
      • How To Store KETO LASAGNA
        • How To Reheat Low Carb Lasagna
      • Wrapping It All Up
    • Other Keto Recipes To Try
    • Keto Lasagna | The Best Pasta Dish For Keto
      • Ingredients
      • Instructions
      • Notes
      • Nutrition
      • Did you make this recipe?

    THE BEST KETO LASAGNA

    This keto lasagna recipe takes a classic layered pasta dish and turns it into a low carb thing of beauty!

    And I may be biased, but I honestly think this keto friendly lasagna blows the "regular" kind out of the water. At least, I feel way better eating this than the "regular" stuff.

    It has layers of flavorful, meaty tomato sauce, creamy ricotta filling, and cheesy keto lasagna "noodles." And then this low carb keto lasagna is baked to complete perfection – with no heavy carbs getting in the way!

    Plus, the cheesy noodles make this low carb lasagna gluten free too. So not only is it perfect for the keto diet, but it's ideal if you're following a gluten free diet as well. 

    And the best part about this low carb lasagna might be that it only takes about an hour to make 10 servings of it. Not to mention, this keto lasagna requires no fancy, hard-to-find ingredients.  

    Typically, homemade lasagna can take several hours to make, so the time it takes for this low carb lasagna recipe is pretty great, if I do say so myself. 

    Oh, and the next time you're craving something ultra cheesy like this lasagna but don't have as much time, check out my keto mozzarella sticks recipe! It's another one of my keto recipes that is sure to curb your cheesy cravings in no time.

    A baking dish filled with lasagna. A piece of lasagna is being taken out of the baking dish.

    INGREDIENTS FOR KETO LASAGNA

    So, this low carb keto lasagna does have a pretty extensive ingredients list – but don't be intimidated. If you look closer, you'll see that these are all common kitchen ingredients.

    Here's what you'll need for this keto lasagna "pasta":

    • 2 eggs
    • 1 cup cream cheese, room temperature
    • ⅓ cup parmesan cheese, grated
    • 1 cup + ½ cup shredded mozzarella cheese
    • ¼ teaspoon garlic powder
    • ¼ teaspoon onion powder

    And for the meat and tomato sauce:

    • 2 tablespoons olive oil
    • About 1.5 lbs ground beef
    • ½ red bell pepper, minced
    • 2 garlic cloves, minced
    • A little over 2 cups Tomato passata
    • 1 teaspoon Italian seasoning
    • Salt and pepper

    And for the creamy ricotta filling:

    • 1 cup Ricotta
    • ⅓ cup parmesan cheese, grated
    • Pinch of nutmeg
    • 2 tablespoons heavy cream

    And to top it all off:

    • 1 cup shredded mozzarella 
    • ¼ cup parmesan cheese, grated

    Since this low carb keto lasagna recipe makes so many servings, you need a lot of lasagna ingredients. But you'll be all set for family dinner for a few days!  

    By the way, if you're looking for something to serve with this low carb lasagna, these keto french fries are an excellent option! You can watch me make them here.

    A piece of meat lasagna on a white plate. A fork is to the left of the piece of lasagna.

    The Tomato Sauce

    Ok, so the first thing you may be wondering is - are tomatoes keto friendly? And the answer is yes - tomatoes are keto friendly if they are eaten in small quantities and as long as what you are using does not have a ton of added sugars in it and are low carb. 

    Now, the second thing you may be wondering is what the heck is tomato passata. Well, it is an uncooked tomato puree that has been strained of the seeds and skins. For this reason, tomato passata is often labeled as strained tomatoes. 

    I used Bionaturae Strained Tomatoes to make this low carb marinara - it has no sugars added to it and only 2 NET CARBS per serving. 

    You can use any brand that you want - just make sure that there are no added sugars and it is low carb.

    There keto lasagna noodle sheets on a piece of parchment paper on a round cutting board. To the left of it is a bowl filled with ricotta filling. Behind it is a bowl filled with meat sauce.

    GRATE YOUR OWN CHEESE

    As you may have noticed, this low carb keto lasagna is pretty heavy on the cheese - one of the reasons it is so damn good. 

    However, it's worth noting that a lot of pre-shredded cheeses are coated in added starches to prevent caking and sticking. 

    And while that's not necessarily a bad thing, it's not the best option for keto because the added starches increase the carb count. 

    So, to keep this recipe as keto friendly and low carb as possible, you can use a cheese grater to shred blocks of cheese, or find a brand that only has cheese – and nothing else – as the ingredient.

    HOW TO MAKE KETO LASAGNA

    As I've previously mentioned, this gluten free keto lasagna recipe should take about an hour to make 10 servings.

    That said, only 40 minutes of that will be the actual prep time - which I think is pretty darn impressive when it comes to making lasagna - and then the other 20 minutes is just baking time.

    Anyway, once you dig into this incredibly decadent cheesy low carb dinner, you'll find that the time it takes to make it is well worth it. 

    A baking dish filled with a layer of lasagna noodles and a meat sauce on the top. To the right of the dish is another lasagna noodle sheet and behind the dish is a bowl of meat sauce.

    STEP 1: MAKING THE PASTA SHEET

    First, preheat your oven to 350°F (175°C). 

    Then, prepare a large baking tray by lining it with parchment paper. 

    For this recipe, I used a 13x18 inch pan and made an 8x16 rectangle. However, the edges of the lasagna will come out a little thinner, so you may want to make yours a bit bigger.

    Now let's make the cheesy keto lasagna "noodles" (pasta sheet). 

    Start by mixing your cream cheese and eggs in a large bowl using a hand mixer.

    Next, add the grated parmesan cheese, garlic powder, and onion powder into the bowl. Mix everything together, and then add in the mozzarella, stirring with a spoon until all the ingredients are combined.

    Spread the mixture in a nice even layer on your prepared baking tray, then bake for 20-25 minutes.

    Once that's done, you can set it aside to cool.

    STEP 2: COOKING THE FILLINGS

    You can get started on the low carb marinara and ricotta filling as the pasta sheets bake.

    For the tomato meat sauce, first, heat the olive oil in a pan over medium heat. Add the ground beef and sauté for 5-8 minutes. Stir the ground beef to make sure that it is cooking on all sides.

    Next, add the bell pepper, minced garlic, Italian seasoning, and your desired amount of ground black pepper and salt. Cook everything together for about 5 more minutes.

    Then, add the tomato passata and cook for about 10 minutes to get the sauce nice and thick.

    Once the sauce has finished cooking, you can make the ricotta filling. 

    Just add the ricotta, parmesan cheese, nutmeg, and heavy cream to a small bowl. Mix everything until well combined, and your creamy ricotta filling is ready. 

    Simple as that!

    A baking dish filled with cheesy keto lasagna on a wooden cutting board.

    STEP 3: ASSEMBLING AND BAKING THE LASAGNA

    Alright, so your fillings are ready, and your pasta sheets are cooked – now let's assemble the lasagna! 

    Start by cutting the cooled keto pasta sheet into three equal pieces.

    In an 8x8 inch baking tray, pour in an even layer of the meat sauce. Next, place the first pasta sheet on top of the sauce, and then evenly spread some of the ricotta filling on top of that. 

    You will repeat this sequence - pasta sheet, sauce, ricotta filling- for the next two layers.

    Then top it off with more mozzarella and parmesan cheese for an oh-so cheesy lasagna.

    Lastly, bake it in the oven at 350°F (175°C) for 20 minutes. You will know it is done when the top has nicely browned and the cheese is bubbling.

    Then, you can cut this low carb keto lasagna into 10 equal slices, or however you want! 

    A baking dish with lasagna in it. The baking dish is on a wooden cutting board.

    How To Store KETO LASAGNA

    Now, something I really love about this low carb keto lasagna is that it actually tastes even better the next day. So, in this case, leftovers are a good thing!

    You can keep the keto lasagna in an airtight container and store it in the refrigerator for up to 5 days. Or if your dish you baked it in has a lid, you can just cover it and put it in the fridge.

    And this lasagna also keeps pretty well in the freezer. Just store it in an airtight container, and it will last for up to 3 months.

    How To Reheat Low Carb Lasagna

    Now, if you have leftover low carb lasagna, you're definitely going to want to reheat them!

    To reheat your lasagna, put it in an oven-safe dish and cover it with aluminum foil. Then bake in the oven at 325°F (160°C) for about 15-30 minutes or until it is warm.

    The amount of time it takes will depend on how much lasagna you're reheating.

    A piece of lasagna on a white plate. The white plate is on a wooden cutting board.

    Wrapping It All Up

    That is how to make low carb lasagna that is so flavorful, filling, and literally tastes just like the real thing!

    The keto lasagna noodles are tender and cheesy, the meat sauce is filled with flavor, and then it all comes together with more layers of cheese. Gah, it's just a dream come true for any pasta lover out there!

    I highly recommend serving this to your family and friends and seeing what they think. I guarantee they won't be able to tell it is for the keto diet!

    Anyways, I hope you enjoyed this low carb keto lasagna recipe as much as I do. If you make it, leave a comment below and let me know your thoughts, I'd love to hear them!

    Other Keto Recipes To Try

    If you enjoyed this low carb lasagna recipe, you might wanna try these keto recipes out too:

    • Keto Chicken Stir Fry
    • Keto Fried Chicken
    • Keto Sausage Balls
    • Keto Chicken Nuggets
    • Keto Cupcakes
    • Keto Pound Cake
    Print

    Keto Lasagna | The Best Pasta Dish For Keto

    A piece of lasagna on a white plate. The white plate is on a wooden cutting board.
    Print Recipe

    ★★★★★

    5 from 121 reviews

    This keto lasagna is the most indulgent and delicious keto pasta dish you can make. Made with layers of a savory meat sauce, rich ricotta filling, and deeply cheesy keto lasagna noodles, you'd never guess that each serving has just 3.5 NET CARBS!

    • Author: Joe Duff
    • Prep Time: 40 minutes
    • Cook Time: 20 minutes
    • Total Time: 1 hour
    • Yield: 10 servings 1x
    • Category: Dinner
    • Method: Oven
    • Cuisine: Keto Low Carb

    Ingredients

    Scale

    Lasagna Noodles:

    2 eggs

    1 cup (120g) cream cheese, room temperature

    ⅓ cup (30g) grated parmesan

    1 cup + ½ cup (180g) grated mozzarella

    ¼ teaspoon garlic powder

    ¼ teaspoon onion powder

    Meat Sauce:

    2 tablespoons olive oil

    About 1.5 lbs (750g) ground beef

    ½ red bell pepper, minced

    2 garlic cloves, minced

    A little over 2 cups (500g) Tomato passata

    1 teaspoon Italian seasoning

    Salt and pepper

    Ricotta Filling:

    1 cup (250g) Ricotta

    ⅓ cup grated (30g) parmesan

    Pinch of nutmeg

    2 tablespoons heavy cream

    Topping:

    1 cup (113g) grated mozzarella 

    ¼ cup (20g) grated parmesan 

    Instructions

    1. Preheat the oven to 350°F (175°C) Line a baking tray with parchment paper. (I used 13X18 pan and made a 8x16 rectangle, the edges will be a bit thinner, so it’s better to make it a little bigger)
    2. In a large bowl combine cream cheese and eggs, using a hand mixer.
    3. Add parmesan and spices and mix. Then add mozzarella and stir with a spoon to combine.
    4. Spread mixture on a baking tray in an even layer. Bake for 20-25 min. Let it cool completely.
    5. Heat oil in a large skillet and cook ground beef for 5-8 min, stirring frequently.
    6. Add bell pepper, garlic and Italian seasoning, salt and pepper and cook for 5 more min.
    7. Add tomatoes and cook until the sauce has thickened, about 10 min.
    8. Next, add all of the ricotta filling ingredients into a small bowl and mix until well combined.
    9. Then cut cooled pasta into 3 equal pieces for assembling the lasagna.
    10. To assemble, first pour an even layer of meat sauce in a 8x8 inch baking dish. Next, place the first pasta sheet on top of the sauce, and then evenly spread some ricotta filling on top of that.
    11. Repeat this sequence - pasta sheet, sauce, ricotta filling- for the next two layers.
    12. Top it off with mozzarella cheese and parmesan cheese and bake at 350°F (175°C) for about 20 minutes, or until the top has browned and cheese is bubbling.
    13. Slice your lasagna and enjoy!

    Notes

    The scale up function does not change the gram measurements.

    Nutrition

    • Serving Size: 1 Serving
    • Calories: 495
    • Fat: 35
    • Carbohydrates: 5.1
    • Fiber: 1.6
    • Protein: 40

    Keywords: keto lasagna, keto lasagna recipe, keto lasagna bake, keto lasagna recipe with ricotta cheese, low carb lasagna, keto lasagna recipe easy, lasagna keto recipe, low carb lasagna recipe, how to make keto lasagna, keto lasagna noodles, easy keto lasagna, lasagna low carb, lasagna keto, keto low carb lasagna, gluten free lasagna, cheesy keto lasagna, cheesy lasagna, recipe for low carb lasagna, how to make lasagna keto

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    Reader Interactions

    Comments

    1. Maria Capozinni

      July 16, 2021 at 9:47 am

      This was unbelievable! Can’t believe how much it tasted like real lasagna. Going to make this every Sunday:)

      ★★★★★

      Reply
    2. Ashley R

      July 21, 2021 at 8:48 am

      Made this last night for dinner and omg it was amazing!!! My family loved it, by far the best keto lasagna I've tried.

      ★★★★★

      Reply
    3. Julie

      July 23, 2021 at 5:14 pm

      Well worth the time it takes to make it, I thought I was eating real lasagna! Recommend trying this for dinner!

      ★★★★★

      Reply
    4. Lisa

      July 31, 2021 at 12:24 pm

      This is so good! I can't believe there is no actual pasta in it, it tastes like there is!!

      ★★★★★

      Reply
    5. Xabier Barberena

      July 31, 2021 at 1:07 pm

      Superb recipe.
      I do not have a microwave, could I heat the mozzarella cheese in the oven? Thank you very much

      Reply
      • I'm Hungry

        August 01, 2021 at 4:30 pm

        Yes!

        Reply
    6. Felicia

      August 01, 2021 at 4:14 pm

      I love this recipe! It has become a top dinner choice amongst mi famiglia.

      ★★★★★

      Reply
    7. Dani

      August 03, 2021 at 4:23 pm

      Love love loved it!

      ★★★★★

      Reply
    8. Sofia

      August 04, 2021 at 4:31 pm

      Loved this lasagna!! We've been eating leftovers the past two days, it is incredible.

      ★★★★★

      Reply
    9. Julie

      August 04, 2021 at 7:13 pm

      I made this for dinner tonight and my entire family devoured it❤️

      ★★★★★

      Reply
    10. Jenn Rempel

      August 06, 2021 at 1:02 pm

      Hi there, new to keto here. I was wondering if you can make this recipe in advance and freeze it.

      Reply
      • Brendan Cunningham

        August 06, 2021 at 2:02 pm

        Yes! Just allow it to thaw in the fridge the day before you bake it and then cook for an extra 10 minutes.

        Reply
    11. Camilia

      August 06, 2021 at 1:40 pm

      I haven't liked any pasta recipe I have tried on keto so far and I LOVED this lasagna. It legitimately tasted like real lasagna with pasta noodles!

      ★★★★★

      Reply
    12. Gulia

      August 08, 2021 at 9:18 am

      This lasagna was as authentic as a low carb lasagna can get. I was very impressed by how well the layers hold and how delicious the flavor is.

      ★★★★★

      Reply
    13. Maria

      August 09, 2021 at 5:21 pm

      So happy that I found this recipe! My family is super Italian and they loved this lasagna. Finally found an authentic tasting low carb pasta recipe!

      ★★★★★

      Reply
    14. Christine

      August 10, 2021 at 5:38 pm

      Hands down my favorite thing to make for dinner right now. It turns out perfect every time!!

      ★★★★★

      Reply
    15. Lou

      August 11, 2021 at 4:46 pm

      The result of the lasagna is as authentic as I have had. Layers of cheese, sauce, beef, and "noodles". Wonderfully done recipe.

      ★★★★★

      Reply
    16. Kim

      August 11, 2021 at 8:58 pm

      The best keto lasagna!

      ★★★★★

      Reply
    17. Nancy

      August 13, 2021 at 6:52 pm

      Unbelievably delicious lasagna! You can't even tell that there are no real lasagna noodles in it!

      ★★★★★

      Reply
    18. Dakota

      August 17, 2021 at 5:19 pm

      Absolutely delicious lasagna! Cannot tell that it is low carb at all.

      ★★★★★

      Reply
    19. Tess

      August 19, 2021 at 4:48 pm

      Brought me back to having lasagna at my grandparents.

      ★★★★★

      Reply
    20. Antoine

      August 21, 2021 at 3:31 pm

      A perfect lasagna that doesn't taste like it is low in carbs.

      ★★★★★

      Reply
    21. Greta T

      August 22, 2021 at 7:36 pm

      I have tried a few keto lasagna recipes and they did not turn out. I was reserved to try this one after I found it but gave it a go and it turned out PERFECT!!!! Every aspect of it was delicious!

      ★★★★★

      Reply
    22. Alessandra R.

      August 25, 2021 at 3:29 pm

      My family can't get over how good this lasagna was. I told them that there was no carbs or pasta in it after we ate. They couldnt believe it!!

      ★★★★★

      Reply
    23. Russell

      August 27, 2021 at 3:28 pm

      It's insane how close to real lasagna this is...so good every time.

      ★★★★★

      Reply
    24. Victoria

      August 29, 2021 at 9:56 am

      I made this last night for my parents and sisters and everyone LOVED it!! Me and my one sister are keto and everyone else is not but they all said they couldn't tell that it was a low carb lasagna!

      ★★★★★

      Reply
    25. Kim

      August 30, 2021 at 8:32 pm

      This is very time consuming so be prepared BUT it was delicious and a bit with my family!

      ★★★★★

      Reply
    26. Francine

      September 02, 2021 at 5:24 pm

      This has become my family's favorite dinner to eat. None of them are keto (except me) but they love it!!

      ★★★★★

      Reply
    27. Lisa

      September 06, 2021 at 5:09 pm

      Super delicious lasagna. Can't tell there are no noodles used.

      ★★★★★

      Reply
    28. Stacy

      September 08, 2021 at 11:15 am

      It was delicious! Very satisfying and satiated my craving! Thank you!

      ★★★★★

      Reply
      • Brendan Cunningham

        September 09, 2021 at 3:50 pm

        Glad you enjoyed it! 🙂

        Reply
    29. Tina M

      September 08, 2021 at 1:42 pm

      I think there may be a few steps missing from the printed recipe; specifically to layer the topping on last and how long to bake it. Do you recommend baking it with the last layer of cheese or baking it for a short time and then adding the top layer and baking more? Covered or uncovered?

      Reply
      • Brendan Cunningham

        September 09, 2021 at 3:57 pm

        Sprinkle mozzarella and parmesan cheese on top and bake uncovered for about 20 minutes at 350°F, until the cheese has melted and is bubbling 🙂

        Reply
    30. Carol

      September 09, 2021 at 11:45 pm

      Yummo!

      ★★★★★

      Reply
    31. Karie

      September 10, 2021 at 4:34 pm

      Incredible! We had it for dinner with a side salad and it was one my familys favorite meals!

      ★★★★★

      Reply
    32. Patty

      September 11, 2021 at 8:20 pm

      My family devoured this lasagna.

      ★★★★★

      Reply
    33. Krista

      September 12, 2021 at 8:17 pm

      So so so good!!!

      ★★★★★

      Reply
    34. Marie C

      September 23, 2021 at 12:51 pm

      My family (including my parents who are super Italian) loved this!! They honestly thought there were lasagna noodles in it.

      ★★★★★

      Reply
    35. Cindy Z.

      September 24, 2021 at 5:29 pm

      It was fairly simple to make and it tasted out of this world fantastic!!

      ★★★★★

      Reply
    36. Antonia

      September 25, 2021 at 11:19 am

      My new favorite keto dinner recipe!! Loved it

      ★★★★★

      Reply
    37. Jane

      September 30, 2021 at 3:05 pm

      Delicious!! I made it without the meat because my daughter is vegetarian but my family loved this lasagna 🙂

      ★★★★★

      Reply
    38. Hillary

      September 30, 2021 at 4:48 pm

      My boyfriend just made this for me, and it’s legit so good!!

      ★★★★★

      Reply
    39. Gina

      October 03, 2021 at 9:10 pm

      Made this tonight for our Sunday night family dinner. It was a total hit!

      ★★★★★

      Reply
    40. Kaira

      October 04, 2021 at 4:18 pm

      Have tried a few keto lasagnas and this is by far the best one.

      ★★★★★

      Reply
    41. Nancy

      October 07, 2021 at 4:22 pm

      This recipe is the closest to the real thing keto recipe that I have tried. I recommend trying it, it won't disappoint!!

      ★★★★★

      Reply
    42. Harper

      October 08, 2021 at 1:52 pm

      Ridiculously good lasagna for keto

      ★★★★★

      Reply
    43. Michelle

      October 09, 2021 at 9:34 pm

      Oh my god. This was the best low carb lasagna ever!

      ★★★★★

      Reply
    44. Marie F

      October 11, 2021 at 9:11 pm

      This is wildly good it comes out like it is from a restaurant!!

      ★★★★★

      Reply
    45. Cynthia

      October 16, 2021 at 10:10 pm

      This was so so good. Like, as good as the real thing. TYFS

      ★★★★★

      Reply
    46. Jynelle

      October 17, 2021 at 6:17 pm

      This is legit lasagna y’all! Stop looking for another keto lasagna recipe, this is the only one ya need.

      ★★★★★

      Reply
    47. Paulina K

      October 17, 2021 at 9:28 pm

      Best lasagna. Whole family raved over it.

      ★★★★★

      Reply
    48. Mona

      October 18, 2021 at 11:07 am

      This is reminiscent of my moms authentic Italian lasagna. I will be making it many more times! Thanks for the great recipe!

      ★★★★★

      Reply
    49. Natalie

      October 20, 2021 at 1:15 pm

      I recommend making this recipe. It is not too complicated and the lasagna turns out really great!

      ★★★★★

      Reply
    50. Cecile

      October 21, 2021 at 6:25 pm

      This lasagna is a 12 out of 10 good.

      ★★★★★

      Reply
    51. Lisa F

      October 22, 2021 at 4:20 pm

      I'm an Italian food snob and this passed the test. It tasted close to regular lasagna and I loved everything about it!

      ★★★★★

      Reply
    52. Carly

      October 25, 2021 at 6:44 pm

      Legitimate lasagna right here!

      ★★★★★

      Reply
    53. Gina

      October 25, 2021 at 10:25 pm

      This lasagna rocks!

      ★★★★★

      Reply
    54. Mandy

      October 26, 2021 at 6:51 pm

      The lasagna is second to none. Wonderful recipe!

      ★★★★★

      Reply
    55. Carm

      October 26, 2021 at 11:40 pm

      Very tasty!

      ★★★★★

      Reply
    56. Diane

      October 27, 2021 at 6:24 pm

      Hubby devoured it.

      ★★★★★

      Reply
    57. Penny

      October 28, 2021 at 5:46 pm

      Holy incredible!! Make this recipe if you haven't yet!

      ★★★★★

      Reply
    58. Maxx

      October 28, 2021 at 8:36 pm

      So so good.

      ★★★★★

      Reply
    59. Harley

      October 29, 2021 at 3:46 pm

      Delicioso!!

      ★★★★★

      Reply
    60. Julie

      October 30, 2021 at 6:05 pm

      This recipe is a god send! Delightful lasagna!

      ★★★★★

      Reply
    61. Emilio

      October 30, 2021 at 9:38 pm

      Made this for some Saturday sauce, it was great.

      ★★★★★

      Reply
    62. Kailee

      November 01, 2021 at 6:43 pm

      It doesn't get any better than this recipe if you're looking for a dinner that your family won't know is keto! I tricked my husband and kids lol

      ★★★★★

      Reply
    63. Dan

      November 01, 2021 at 8:35 pm

      This keto lasagna is crazy good.

      ★★★★★

      Reply
    64. Chris

      November 03, 2021 at 6:01 pm

      The lasagna is second to none.

      ★★★★★

      Reply
    65. Jason

      November 03, 2021 at 6:41 pm

      Keto comfort food at its finest!

      ★★★★★

      Reply
    66. Stacy

      November 04, 2021 at 7:31 pm

      Cannot get enough of this lasagna! My dream dinner right here.

      ★★★★★

      Reply
    67. Mark

      November 04, 2021 at 9:55 pm

      🙌🏻

      ★★★★★

      Reply
    68. Paola

      November 04, 2021 at 9:57 pm

      Deli!!!!

      ★★★★★

      Reply
    69. Janelle

      November 04, 2021 at 10:01 pm

      Very nice!

      ★★★★★

      Reply
    70. Marg

      November 06, 2021 at 12:57 pm

      What a fantastic recipe.

      ★★★★★

      Reply
    71. Ruth

      November 06, 2021 at 3:21 pm

      Made the lasagna last night and my family raved over it. I will be making it again for the holidays!

      ★★★★★

      Reply
    72. Jane

      November 08, 2021 at 9:20 am

      Made this yesterday for a family get together. The whole tray was gone by the end of dinner.

      ★★★★★

      Reply
    73. Jen C.

      November 08, 2021 at 2:28 pm

      My mom loves this and she is stickler when it comes to pasta dishes lol

      ★★★★★

      Reply
    74. Frank

      November 08, 2021 at 2:50 pm

      Absolutely the best lasagna for keto.

      ★★★★★

      Reply
    75. Denine

      November 09, 2021 at 10:38 am

      Everyone in my family loves this so much it is excellent!!

      ★★★★★

      Reply
    76. Kim

      November 09, 2021 at 2:25 pm

      Fancy looking dinner that tastes extremely delicious!!

      ★★★★★

      Reply
    77. Jeanne

      November 09, 2021 at 6:57 pm

      🤌🏻🤌🏻🤌🏻🤌🏻

      ★★★★★

      Reply
    78. Debra

      November 10, 2021 at 9:27 pm

      My fam loved it!

      ★★★★★

      Reply
    79. Paulina

      November 11, 2021 at 7:47 am

      The only keto dinner recipe I have made that my entire family asks for every week. We love this a lot and everything about it is just terrific.

      ★★★★★

      Reply
    80. Ray

      November 11, 2021 at 11:20 pm

      Wowza

      ★★★★★

      Reply
    81. Amber

      November 12, 2021 at 9:51 am

      The consistency of this lasagna is terrific! I am making it again next week!

      ★★★★★

      Reply
    82. Marie A.

      November 13, 2021 at 1:03 pm

      Could not tell there aren't actually noodles in it. Very good.

      ★★★★★

      Reply
    83. Cara

      November 14, 2021 at 9:01 pm

      Fantastic lasagna that really does taste like the real thing.

      ★★★★★

      Reply
    84. Kimberly

      November 16, 2021 at 8:10 pm

      Obsessed with this recipe!!

      ★★★★★

      Reply
    85. Demi

      November 17, 2021 at 8:57 am

      Well done lasagna. The ricotta filling in particular was excellent.

      ★★★★★

      Reply
    86. Aggie

      November 18, 2021 at 9:05 am

      I have made this recipe several times now and it comes out perfect each one. Such a consistent recipe that is superiorly delicious.

      ★★★★★

      Reply
    87. Kristen S.

      November 19, 2021 at 10:18 am

      Delicious lasagna that I will be making for the holidays. No one in my family knew there weren't actual lasagna noodles in it!

      ★★★★★

      Reply
    88. Ann

      November 20, 2021 at 2:54 pm

      Weekend staple dinner recipe in our house. I am making it tonight and my family is always over the moon for this lasagna.

      ★★★★★

      Reply
    89. Catherine O

      November 21, 2021 at 9:39 am

      I didn't use the ground beef because I am vegetarian but the sauce and entire lasagna came out perfection!

      ★★★★★

      Reply
    90. Jack

      November 23, 2021 at 7:50 pm

      Made this for the fam tonight, and it was superb.

      ★★★★★

      Reply
    91. Celina

      November 26, 2021 at 4:58 pm

      We had this with our turkey for Thanksgiving (super Italian family) and it was excellent!!

      ★★★★★

      Reply
    92. Cary

      November 27, 2021 at 7:30 pm

      This is as good as it gets!

      ★★★★★

      Reply
    93. Sam

      November 28, 2021 at 4:12 pm

      Made this tonight and it was a BIG hit.

      ★★★★★

      Reply
    94. Meggie S.

      November 29, 2021 at 10:00 am

      I made this for the first time and was very impressed with how it turned out. Truly tasted like real lasagna!

      ★★★★★

      Reply
    95. Maggie Dimase

      November 29, 2021 at 4:14 pm

      Best keto lasagna ever.

      ★★★★★

      Reply
    96. Maddison

      November 30, 2021 at 12:09 pm

      I am a huge lasagna critic and I love this recipe it's spot on.

      ★★★★★

      Reply
    97. Mary

      November 30, 2021 at 3:35 pm

      I left the meat out and the lasagna was still delicious love this recipe.

      ★★★★★

      Reply
    98. Elizabeth

      December 01, 2021 at 4:26 pm

      Only keto dinner recipe that my husband hasn't said I can tell this doesn't have carbs in it.Thanks!

      ★★★★★

      Reply
    99. Kathy

      December 04, 2021 at 5:40 pm

      Made it for the first time and it was a huge success!

      ★★★★★

      Reply
    100. Robin

      December 08, 2021 at 12:48 pm

      I meant to comment over the weekend when I made this; my husband and kids all thought it was great and I was taken back by how spot on it was to actual lasagna. Super recipe.

      ★★★★★

      Reply
    101. May

      December 10, 2021 at 11:10 am

      Best. dinner. ever.

      ★★★★★

      Reply
    102. Trish

      December 13, 2021 at 9:59 pm

      This was the perfect winter dinner. My hubby devoured it.

      ★★★★★

      Reply
    103. Jen

      December 19, 2021 at 8:57 pm

      Had this for dinner tonight and my family was blown away by how good it was.

      ★★★★★

      Reply
    104. Mike

      December 20, 2021 at 6:30 pm

      Best lasagna ever created for us keto people.

      ★★★★★

      Reply
    105. Thomas

      December 23, 2021 at 9:44 pm

      So so good.

      ★★★★★

      Reply
    106. Maria

      December 30, 2021 at 8:54 am

      Totally obsessed with this keto lasagna!

      ★★★★★

      Reply
    107. Cindy Schmidt

      January 01, 2022 at 4:04 pm

      The best and I mean the best keto dinner recipe you'll make.

      ★★★★★

      Reply
    108. Miley B

      January 02, 2022 at 2:00 pm

      My family cannot get over how real this is! We're having the leftovers tonight!

      ★★★★★

      Reply
    109. Mari

      January 03, 2022 at 6:56 pm

      Crazy tasty keto recipe.

      ★★★★★

      Reply
    110. Serena

      January 04, 2022 at 1:31 pm

      At first I was worried that it wouldn't turn out because I have not made a lasagna in a long time but the steps were pretty easy to follow and the lasagna came out so much better than I anticipated. My family loved this and I am going to make it again very soon.

      ★★★★★

      Reply
    111. Pamela M.

      January 05, 2022 at 11:47 am

      I made this and used ground chicken instead (I don't eat red meat) and it was super!!

      ★★★★★

      Reply
    112. Kira

      January 06, 2022 at 9:12 pm

      Very best keto lasagna I have had.

      ★★★★★

      Reply
    113. Rachael

      January 07, 2022 at 5:15 am

      Made it for Christmas, and making it again this weekend. 🙌🏻🙌🏻🙌🏻

      ★★★★★

      Reply
    114. Aidan

      January 09, 2022 at 8:38 pm

      Incredible!!

      ★★★★★

      Reply
    115. Megan

      January 19, 2022 at 1:15 pm

      Very real tasting lasagna that my family enjoyed.

      ★★★★★

      Reply
      • Shannon

        July 06, 2022 at 7:42 pm

        Wow! This is delicious! The only problem is I want more than 1 serving!!!! I love pasta and this recipe saved me!!!!!

        Reply
    116. AJ

      January 25, 2022 at 1:04 pm

      This is second to none.

      ★★★★★

      Reply
    117. Clare

      January 29, 2022 at 1:58 pm

      Incredible lasagna that I couldn't tell was keto.

      ★★★★★

      Reply
    118. Joel

      February 02, 2022 at 4:48 pm

      The reviews are dead on with this one!!!

      ★★★★★

      Reply
    119. Sally

      February 12, 2022 at 2:23 pm

      Top five keto recipe of all time that I have ever made!!

      ★★★★★

      Reply
    120. Tracey

      February 28, 2022 at 7:21 pm

      This was absolutely AMAZING! I added fresh spinach in each layer to get some veggies! The entire family loved it! Thanks for sharing!!!

      ★★★★★

      Reply
      • Brendan Cunningham

        March 01, 2022 at 9:41 am

        That sounds delicious!! We're glad everyone enjoyed it 🙂

        Reply
    121. Caryl

      March 21, 2022 at 11:26 am

      This looks delicious, but I have a question. How do you get 3 pasta sheets for an 8x8 pan when you spread the "pasta dough" in a 8x16 rectangle? Wouldn't that only give you enough for two?

      Reply
      • Brendan Cunningham

        March 23, 2022 at 12:54 pm

        It will cut out into three sheets, sorry for the confusion!

        Reply
    122. Caryl

      March 23, 2022 at 9:03 am

      Made this two days ago and it was decent the first night, but way better as leftovers the next day. When I make it again I will leave the garlic and onion powders out of the "pasta" -- I just thought the taste was a bit off and I think that was why (totally personal preference). That said, the pasta part was way easier than I thought it would be.

      ★★★★

      Reply
      • Brendan Cunningham

        March 23, 2022 at 12:55 pm

        We're glad you liked it!!

        Reply
    123. Paul Hewitson

      May 09, 2022 at 5:24 am

      Great taste but do not use parchment paper. Cheese pasta sheets sticks to it. Grease baking tray.

      Reply
    124. Ruben

      October 25, 2022 at 11:40 am

      Best low carb lasagna ever 11/10

      ★★★★★

      Reply
    125. Justine

      October 25, 2022 at 3:46 pm

      Recipes like this are why I am able to stick to keto. Thanks!

      ★★★★★

      Reply
    126. Janie

      October 31, 2022 at 9:49 pm

      Ugh this was so good!!

      ★★★★★

      Reply

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