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    2 Ingredient Fudge Made With Nutella

    by Brendan Cunningham 12 Comments

    Jump to Recipe

    This Nutella fudge is so rich, smooth, and filled with chocolatey Nutella flavor. And the best part is you only need 2 ingredients to make this super easy fudge!

    A diagonal line of ten pieces of fudge on a sheet of parchment paper on a white counter.

    Table of Contents

    • THE BEST NUTELLA FUDGE
      • INGREDIENTS 
      • HOW TO MAKE 2 INGREDIENT FUDGE
        • STEP 1: MAKING THE FUDGE
        • STEP 2: SETTING THE FUDGE
      • HOW TO STORE FUDGE
      • FAQS ABOUT THIS 2 INGREDIENT FUDGE RECIPE
        • What are the ingredients for fudge?
        • Can you freeze 2 ingredient fudge?
        • What ingredient makes fudge Harden?
      • WRAPPING IT ALL UP
    • 2 Ingredient Fudge Made With Nutella
      • Ingredients
      • Instructions
      • Nutrition
      • Did you make this recipe?

    THE BEST NUTELLA FUDGE

    If you like fudge - and are a fan of Nutella - you'll fall in love with this 2 ingredient fudge. It's a chocolate lover's dream come true and will no doubt fulfill all of your chocolate cravings.

    The fudge is incredibly rich, chocolatey, and, well, fudgy, and it has a luxuriously smooth fudge texture. It's honestly just like traditional fudge from a chocolate shop, maybe even better. Not to mention, it's ridiculously easy to make.

    I mean, this 2 ingredient fudge has easy dessert recipe written all over it! It not only has minimal ingredients, but it literally takes just 1 minute to make - you just have to wait an hour for the Nutella and milk chocolate fudge to set, though.

    For that reason, this recipe has become my go-to whenever I'm hosting and need to whip up a quick dessert. Everyone always loves it - let me tell ya, it's a crowd-pleaser - and I get asked for the recipe almost every time I make it. 

    Oh, and if you want to try more easy fudge recipes, you have to give this Fireball fudge, salted caramel fudge, creamy peanut butter fudge, and chocolate peanut butter fudge a try next!

    A bunch of Nutella fudge on top of one another on a sheet of parchment paper on a white counter.

    INGREDIENTS 

    Ok, so as you know, it only takes 2 ingredients to make this quick and easy fudge recipe.

    With that said, here are the ingredients you'll need to make this milk chocolate fudge:

    • 2 ⅔ Cups Chocolate Melts or Chips
    • 1 ⅓ Cups Nutella 

    You can't beat that ingredient list, can you?

    It's on the same level of simplicity as this Oreo mug cake and Nutella mug cake. Both take 1 minute to make, so next time you're craving cake and want to eat it ASAP, give one of those a try. Oh, and you can use any extra Nutella you have to make these Nutella cookies!

    By the way, I used milk chocolate chips, but you can use any flavor you want like dark chocolate chips, semi sweet, or even white chocolate chips, peanut butter chips, or butterscotch chips and this recipe will turn out absolutely delicious. 

    Oh, and Nutella should be easy to find at your local grocery store, but if they don't carry it, any hazelnut spread will work!

    A wooden bowl of chocolate chips and a white bowl of Nutella on a white cloth on top of a grey counter.

    HOW TO MAKE 2 INGREDIENT FUDGE

    The effortless process for this easy chocolate fudge recipe is unmatched. Even if you've never made fudge before, you'll find it to be simple, and the result is guaranteed to be perfect.

    So let's not waste any more time and get right into it!

    A bowl of melted chocolate chips and Nutella with a spoon in it.

    STEP 1: MAKING THE FUDGE

    First, take out a large microwave-safe bowl and add the chocolate chips and Nutella to it. And make sure your use the largest mixing bowl you have because you'll need the extra room for stirring the fudge mixture. 

    Now microwave the chocolate chips and Nutella for 35 seconds, take it out, and give it a good stir. Then, microwave the mixing bowl for another 45 seconds and stir until everything has completely melted and a smooth chocolate sauce forms. 

    Melted Nutella fudge in a rectangular pan lined with parchment paper.

    STEP 2: SETTING THE FUDGE

    Once you have the fudge mixture, line an 8x8 baking tray - or something similar in size - with parchment paper. 

    Then, pour the chocolate into the prepared baking pan and evenly smooth out the top with a rubber spatula. Put the tray in the refrigerator for about 1 hour - or until the fudge sets.

    Finally, take the fudge out of the fridge and let it thaw for a few minutes to soften. Then cut it into about 24 squares or rectangles and enjoy this delicious dessert cuisine!

    Aa hand holding a knife cutting a line of fudge out of a block of fudge on a piece of parchment paper.

    HOW TO STORE FUDGE

    So, this recipe for chocolate fudge will make a good amount of fudge pieces. So if you're making it for your family to have on hand as an after-dinner dessert for the week, you should have plenty to go around.

    After cutting the fudge, either cover the baking tray tightly in plastic wrap or transfer the pieces to an airtight container. Then store the leftover fudge in the fridge - or at room temp - for up to 2 weeks. 

    A couple of piece of Nutella fudge on a sheet of parchment paper.

    FAQS ABOUT THIS 2 INGREDIENT FUDGE RECIPE

    What are the ingredients for fudge?

    The ingredients in this recipe are chocolate chips and Nutella. Typically, the ingredients for fudge are some form of chocolate, milk, and butter. But with that said, there are a ton of different fudge variations, like this maple fudge recipe.

    Can you freeze 2 ingredient fudge?

    Yes, you definitely can! If you want to freeze it, store it the same way as described above and it will last for about 3 months. Then whenever you want to enjoy it, either let the fudge thaw in the fridge or at room temperature until it's soft enough to eat.

    What ingredient makes fudge Harden?

    There is no one ingredient that makes fudge harden. Really allowing it to refrigerate or freeze long enough until it sets will make the fudge harden. 
     
    A few pieces of 2 ingredient fudge stacked on each other on a sheet of parchment paper.

    WRAPPING IT ALL UP

    Well, that is how to make 2 ingredient fudge with Nutella and chocolate chips.

    If you're craving chocolate, Nutella, fudge, or just something rich, decadent, and delicious, this simple recipe is the answer. 

    After I took my first bite, I was blown away by how absolutely delicious it was. And I think you'll be pretty satisfied by how tasty it is too.

    I love making this Nutella fudge recipe at the beginning of the week, so my family and I have a sweet treat to look forward to every night.

    Anyway, I hope you enjoy this easy 2 ingredient dessert recipe as much as I/we do.

    If you make it, leave a comment below and let me know what you think! And for more easy dessert recipes like this one, check out our TikTok, YouTube, and Instagram. We post delicious recipes on there daily.

    Print

    2 Ingredient Fudge Made With Nutella

    A line of four piece of chocolate fudge in front of a stack of four pieces of chocolate fudge on a piece of parchment paper.
    Print Recipe

    ★★★★★

    5 from 12 reviews

    This Nutella fudge is so rich, smooth, and filled with chocolatey Nutella flavor. And the best part is you only need 2 ingredients to make this super easy fudge!

    • Author: Brendan Cunningham
    • Prep Time: 1 minute
    • Cook Time: 0 minutes
    • Total Time: 1 minute
    • Yield: 24 servings 1x
    • Category: Dessert
    • Method: Microwave
    • Cuisine: Candy

    Ingredients

    Scale

    2 ⅔ Cups (450g) Chocolate Chips

    1 ⅓ Cups Nutella 

    Instructions

    1. Put the chocolate chips and Nutella in a large microwave-safe bowl.
    2. Microwave in 2, 35 second intervals, stirring between each one until the chocolate chips and Nutella have melted into a smooth chocolate sauce. 
    3. Pour into an 8x8 tray (or something of similar size) lined with parchment paper. Smooth out the top with a rubber spatula.
    4. Refrigerate for about 1 hour or until set.
    5. Cut the fudge into about 24 squares or rectangles and enjoy!

    Nutrition

    • Serving Size: 1 serving
    • Calories: 166
    • Fat: 9
    • Carbohydrates: 31
    • Protein: 3

    Keywords: nutella fudge, nutella fudge recipe, 2 ingredient fudge, 2 ingredient fudge recipe, easy fudge recipe, two ingredient chocolate fudge recipe, nutella fudge 2 ingredients, nutella recipes, nutella fudge slice, chocolate chip fudge recipe, how to make 2 ingredient fudge, how to make fudge with 2 ingredients, how to make nutella fudge, two ingredient fudge recipe,

    Did you make this recipe?

    Share a photo and tag us @ImHungryForThat — we can't wait to see what you've made!

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    Reader Interactions

    Comments

    1. Sandra

      February 24, 2022 at 9:57 am

      I saw this on instagram and I was drooling so I had to make it and it was everything I hoped for!!

      ★★★★★

      Reply
    2. Jillian

      February 25, 2022 at 9:53 am

      Crazy how good this is like literally the best fudge ever!!

      ★★★★★

      Reply
    3. Kaitlyn

      February 26, 2022 at 2:31 pm

      I just saw your video on Instagram this morning and had Nutella and chocolate chips so I made the fudge and holy crap it is my favorite fudge that I have ever tried and I typically don't like fudge that much!!

      ★★★★★

      Reply
    4. Amanda

      February 28, 2022 at 1:13 pm

      Favorite dessert ever!!!

      ★★★★★

      Reply
    5. Abby

      March 03, 2022 at 9:19 am

      Finally a two ingredient fudge that doesn't use condensed milk!!!

      ★★★★★

      Reply
    6. Gale P

      March 03, 2022 at 9:19 am

      This was great my kids love Nutella and loved this fudge!

      ★★★★★

      Reply
    7. Cait

      March 04, 2022 at 9:32 am

      This should be illegal it's damn good!!

      ★★★★★

      Reply
    8. Shelly

      March 11, 2022 at 10:52 am

      I loved loved LOVED this!!

      ★★★★★

      Reply
    9. Marissa

      March 18, 2022 at 9:42 am

      My hubby can’t stop eating it.

      ★★★★★

      Reply
    10. Stacey

      March 20, 2022 at 12:20 pm

      I never would have thought of doing this to make fudge. I love it! Such an easy thing to make when I'm hosting!!

      ★★★★★

      Reply
    11. Marcus

      March 25, 2022 at 11:12 am

      Top notch 🔝 🔝 🔝

      ★★★★★

      Reply
    12. Meg

      March 25, 2022 at 11:12 am

      Very very delicious fudge!!

      ★★★★★

      Reply

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