If you’ve ever wondered how to make waffles with pancake mix, this is the recipe you need. I’ve tested this method with Krusteaz pancake mix, and the results are golden, crispy, and perfectly fluffy every time. This easy waffle recipe with pancake mix takes just a few minutes to whip up and tastes just like classic homemade waffles-minimal ingredients required.

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Waffle Recipe Made Easy Using Pancake Mix
Waffles are me and my wife's favorite breakfast food to make on the weekends. After experimenting with how to make waffles using pancake mix, we finally developed the perfect recipe. So whenever we're craving waffles, we always whip up this buttermilk waffle recipe!
This Krusteaz waffle recipe yields extremely fluffy waffles that are soft on the inside, with the perfect crispness on the outside, and a sweet buttermilk flavor that is truly addictive.
These honestly are the best buttermilk waffles ever, and I think you'll love how easy they are to make. All you have to do is mix the pancake mix with a few secret ingredients, then let the waffle iron do its thing! Want a quick step-by-step visual? Swipe through my Waffles with Pancake Mix Web Story here.
Oh, and since this Krusteaz waffle recipe comes together so effortlessly, you'll be able to whip up some fun sides to serve with them. If you're looking for what to serve with waffles, my wife and I always make this tater tot breakfast casserole if we want a big breakfast or just this million dollar bacon for something smaller.
For the ultimate brunch, the buttermilk waffles are perfect for this chicken and waffles recipe.

Ingredients Needed
- 2 cups Krusteaz Buttermilk Pancake Mix
- 1 ½ cups cold water
- 1 egg
- 2 tbsp. vegetable oil
- Fresh fruit to serve
- Whipped cream
By the way, if prefer the Aunt Jemima waffles mix, you can use that to make these Aunt Jemima waffles. I can't decide if I like this recipe or my Aunt Jemima waffles recipe better.

How To Make The Best Waffle Recipe With Pancake Mix
Step 1: Preheat The Waffle Iron
First things first, you'll want to preheat the waffle iron and grease it with a little oil or nonstick cooking spray. Your waffle iron should have a light that turns on to indicate it's fully heated and ready to go.

Step 2: Make The Waffle Batter
While the waffle iron is preheating, you can take out a large bowl and add the pancake mix, cold water, egg, and vegetable oil to it.
Then you can give everything a good whisk until it fully combines into a smooth and slightly thick waffle batter. Make sure not to overmix the waffle batter, you'll just want to mix it until it's combined.

Step 3: Cook The Waffles
Once the waffle iron is hot, you can pour ⅓ cup of the waffle/pancake batter into the preheated waffle iron. Then you'll want to close the iron and cook the waffles for about 2-3 minutes or until they're golden brown and crispy.
Oh, and you'll want to read the instructions on your waffle maker first since each one has unique settings that may affect the cooking time.
Anyway, when your waffles are done, remove them from the hot waffle iron and repeat the pouring and cooking process until all of the batter is cooked.

Step 4: Serve The Waffles
As soon as you've finished cooking all of the waffles, stack 'em up and serve them with fresh fruit and whipped cream. If you want to switch up the toppings, another one of my favorite combinations is melted butter and maple syrup. Finally, serve the waffles warm and enjoy!
Expert Tips
- Mix gently — don’t overmix: Whisk the Krusteaz batter until just combined. A few small lumps are okay! Overmixing can develop gluten and lead to tough, dense waffles.
- Use cold water for better crispiness: Replacing milk with cold water helps the waffle iron deliver a crisp exterior, while keeping the inside tender and light.
- Preheat fully and grease the waffle iron: A hot surface is key to achieving that golden crunch. Preheat until the iron signals ready, then lightly spray or brush with oil before each waffle.
- Measure batter by volume, not weight: For consistent results, use ⅓ cup per standard waffle. Adjust slightly up or down based on your iron’s size.
- Let steam escape before opening: After the waffle finishes, wait a few seconds for the waffle iron to release steam—this helps the waffle crisp even more before flipping or removing.
- Keep waffles warm in the oven: Made multiple? Transfer finished waffles to a baking sheet in a preheated 200°F oven—or stack them upright so they stay crisp instead of steaming each other.
- Freeze extras for weekday breakfasts: Once cooled, freeze waffles in a single layer. Reheat straight from frozen in a toaster (or at 400°F in the oven) for 5–10 minutes to restore their crispness.
How To Store Homemade Waffles
This Krusteaz pancake mix waffle recipe makes 4–6 waffles, depending on your waffle iron—but if you’re anything like us, you’ll want to double or triple the batch. These waffles store incredibly well, so you can reheat them anytime a craving hits.
To store leftover waffles, place them in a single layer on a baking sheet and freeze until solid. Once frozen, wrap them tightly in plastic wrap or aluminum foil, then transfer them to a freezer-safe bag. They’ll keep in the freezer for up to 3 months and reheat perfectly in a toaster or oven.
If you plan to eat them sooner, you can also store the waffles in an airtight container in the refrigerator for 2–3 days. Note- they’ll stay crispier and taste fresher if you freeze them instead.
How To Reheat Waffles and Make Them Crispy
The best way to reheat waffles to give them that addictive crispy texture is using the toaster oven. It's basically having classic Eggo waffles, but so much better!
So just take the frozen waffles and pop 'em in the toaster oven for a few minutes until they're crispy and reach your desired temperature. Then top the waffles with anything you want and dig in!
FAQS About This Waffle Recipe Made With Pancake Mix
How To Make Crispy Waffles With Krusteaz Pancake Mix?
To make crispy waffles with Krusteaz pancake mix, use cold water, an egg, and a bit of oil in the batter. Let your waffle iron preheat fully, then cook each waffle for at least 3–4 minutes, or until golden brown and crisp. Leaving them in the waffle maker a little longer helps develop that perfect crunch.
Can You Use Pancake Mix for waffles?
Yes! Pancake mix—especially Krusteaz buttermilk pancake mix—makes excellent waffles with just a few tweaks. Simply add oil and an egg to give the batter structure and fat, which is key to crispy, fluffy waffles.
Do you put water or milk in waffle mix?
Both work, but cold water is often better if you're aiming for crispier waffles. Milk adds richness and a softer texture, while water helps create that golden, crisp exterior without altering the flavor.
How do you thicken pancake batter for waffles?
To thicken pancake batter for waffles, add oil or reduce the liquid slightly. Vegetable oil or another neutral-tasting oil (like canola) gives waffles the fat content they need to crisp up and hold their shape.
What does adding an egg to waffle mix do?
An egg helps bind the batter, gives the waffles structure, and contributes to a fluffier texture. The egg whites also act as a light leavening agent, making your waffles less dense—and adding a little extra protein to your breakfast.
More Breakfast Recipes
If you enjoyed this easy breakfast recipe and are looking for some more just like it, we have a ton on the blog you can try next!
Check all of these out:
- Mini waffles
- Pancake mix muffins
- Biscuits with pancake mix
- Crepes with pancake mix
- Aunt Jemima pancakes
- Overnight egg casserole
- Cinnamon roll casserole
- French toast casserole
- Waffle recipe for one
Oh, and for even more deliciousness, be sure to follow us on YouTube, TikTok, and Instagram. We post new recipes every day!
Waffle Recipe with Pancake Mix
If you’ve ever wondered how to make waffles with pancake mix, this is the recipe you need. I’ve tested this method with Krusteaz pancake mix, and the results are golden, crispy, and perfectly fluffy every time. This easy waffle recipe with pancake mix takes just a few minutes to whip up and tastes just like classic homemade waffles-minimal ingredients required.
Ingredients
- 2 cups Krusteaz Buttermilk Pancake Mix
- 1 ½ cups cold water
- 1 egg
- 2 tbsp. vegetable oil
- Fresh fruit to serve
- Whipped cream
Instructions
- Preheat the waffle iron and grease it with oil or baking spray.
- In a large bowl, whisk together the pancake mix, cold water, egg, and vegetable oil until combined.
- Pour ⅓ cup of batter into the preheated waffle iron. Cook until golden brown for about 2 to 3 minutes. Repeat until all the batter is cooked.
- Serve with fresh fruit and whipped cream.
Nutrition Information:
Serving Size:
1 servingAmount Per Serving: Calories: 193Total Fat: 6gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 30gFiber: 0gSugar: 0gProtein: 4g
Reba
Absolutely delish!!
Maggie
We loved them!!!
Julie K
I added some extra sugar to the batter cause I like sweet things and the waffles were heaven