Crock Pot Cube Steak and Gravy

This crock pot cube steak recipe makes slow cooked cube steak in a creamy soup mix with soft egg noodles. The steak turns out super tender and juicy with the best flavor. It's a rich and delicious meal the whole family will love! 

The Best Crock Pot Cube Steak

If you love steak and gravy, just wait until you make this crock pot cube steak recipe!

It slow cooks the cube steak in a savory, creamy gravy mix that's loaded with flavor. The tender and juicy steak is laid on a bed of egg noodles and topped off with even more gravy.

It's delicious, and this crock pot cubed steak is so easy to make. The crock pot takes care of the hard work, so you barely have to be in the kitchen to get dinner on the table!

This slow cooker cube steak with gravy is delicious all by itself, but you can make the meal even better by serving it with these red skinned mashed potatoes or honey butter brussel sprouts. You'll have a hearty dinner that everyone will remember.

Why This Recipe Works

Fool-proof. The cube steaks cooks to perfection every single time, and you barely have to do a thing!

The perfect busy weeknight meal. You can put everything in your crock pot in the morning, and dinner will practically be done by the time you get home!

A winning combination. From the juicy cube steak to the rich gravy and tender egg noodles, every part of this dish is a homerun.

Ingredients

You only need a few ingredients to make this crock pot cube steak with gravy, and you might have some of them on hand already!

Check out everything you'll need to make this crock pot cubed steak:

• 1 lb. cube steak
• ¼ cup Lipton onion soup mix 
• 1 ½ cups cream of mushroom soup 
• ½ cup beef broth
• 14 oz. egg noodles
• 1 tbsp. cornstarch

If you have any leftover Lipton onion soup mix, you can use it to make these French onion pork chops or this French onion chicken casserole.

Oh, and if you're looking for more cube steak recipes, I've got the perfect cube steak recipe that's made on the stovetop!

How To Make Crock Pot Cube Steak

1. Cook the cube steak: Place the beef, onion soup mix, cream of mushroom soup, and beef broth into the crock pot. Cover and cook the steak on high for 3-4 hours or until the beef is tender.

2. Thicken the gravy: About 1 hour before you're ready to serve the cube steak, combine the cornstarch and water together in a small bowl. Stir the cornstarch mixture into the crock pot and cook on high for 1 more hour to thicken the gravy.

3. Cook the egg noodles: Right before you're ready to eat, cook the egg noodles in a pot according to the package instructions.

4. Assemble and serve: Serve the cube steak and gravy over the egg noodles. Pour any extra gravy you have on top, and enjoy!

Tips To Make The Best Recipe

• Swap the cream of mushroom soup for cream of celery soup or cream of chicken soup for a different flavor.
• Serve the cube steak with cooked rice, mashed potatoes, or any pasta you have on hand instead of egg noodles.
• Use cold water to make your cornstarch mixture. Otherwise, the cornstarch will clump and not thicken the gravy.
• Pan sear the cube steaks on both sides before adding them to the crock pot, so they develop a caramelized crust.

How To Store Crock Pot Cube Steak

In the fridge: Store the leftover cube steaks in an airtight container in the fridge for about 3-4 days.

In the freezer: Transfer the steak to an airtight container or freezer-safe bag and freeze for up to 3 months. 

Reheating: Put the leftover cube steak in a skillet with the gravy and heat on low heat until the steaks are fully warmed through. To reheat several steaks at once, place them in a baking dish with the gravy and heat at 325°F for 10-15 minutes. Allow the frozen cube steak to thaw in the fridge overnight before reheating.

FAQS About This Crock Pot Cube Steak Recipe

How do you cook cube steak so it's not tough?

Cooking cube steak in liquid, like in the beef broth and cream of mushroom soup in this recipe, will prevent it from being tough. 

Can you cook steak in the slow cooker?

Yes! Cooking steak in the slow cooker is a great way to make juicy, tender steaks. It's a foolproof method that really results in perfectly cooked steak every time. 

Does cube steak get tender the longer it cooks?

Yes, the longer you cook cube steak, the more tender the meat will get. That said, you'll want to avoid overcooking the steak as it can become tough and chewy. The longest you'll want to cook it on high in a crock pot is for 5 hours or on low for up to 8 hours. 

Can you put steak in the slow cooker raw?

Yes, you can put a raw steak in the slow cooker raw, and it will cook all the way through, resulting in juicy, tender steak.

More Crock Pot Recipes

• Crock pot mac and cheese
• Crock pot taco casserole
• Crock pot chicken casserole
• Crock pot cheesy potatoes
• Crock pot sirloin tip roast
• Crock pot tater tot casserole
• Slow cooker eye of round roast
• Tri tip slow cooker recipe