Sirloin Tip Roast Crock Pot Recipe

This crock pot sirloin tip roast is packed with flavor. The recipe combines a sirloin tip roast with Worcestershire sauce, beef broth, and a bunch of seasonings to create a drool-worthy meal. The meat turns out so tender and juicy and the sauce that's created from the drippings while the meat cooks is to die for! Honestly, it's one of the best beef roast recipes I've ever made, and it's super easy to put together too!

Why I Love This Recipe

The flavor. From the tender beef to the rich flavor of the gravy and savory onions, there's a lot of deliciousness in this recipe.

Foolproof. The crockpot does all of the work for you, so you're guaranteed to get perfectly cooked meat every time.

Crowd favorite. This sirloin tip roast slow cooker recipe is one that everyone will love. It's the perfect easy weeknight meal or dinner if you're hosting that will leave the whole crowd satisfied.

Ingredients You'll Need

One of my favorite things about this recipe is that it's made with all really common ingredients. Honestly, you probably have most - if not all - of them in your pantry or kitchen already!

Anyway, here's everything that you'll need to make it:

• 2 lbs. boneless sirloin tip roast
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 1 tsp. paprika
• 1 tsp. thyme
• 1 tsp. orégano
• 1 tbsp. olive oil
• 1 cup onions, sliced thinly
• 1 cup beef broth or stock
• 1 tbsp. Worcestershire sauce (soy sauce will work too)
• 1-2 sprigs fresh rosemary or 1 teaspoon dried

Not too shabby, eh?

How To Make Sirloin Tip Roast In The Crock Pot

1. Season the roast: Mix the seasonings together in a small bowl and stir to combine. Sprinkle the seasoning blend on all sides of the sirloin roast meat.

2. Pan-sear the roast: Add a little oil to a skillet set over medium-high heat. Add the sirloin tip roast to the hot oil and brown it on all sides for 2-3 minutes or until a golden brown crust develops.

3. Combine the ingredients: Layer half of the onions on the bottom of the slow cooker/crock pot, then place the browned sirloin tip roast on top of the onions. Then, layer the other half of the onions, and the rosemary sprigs on top of the meat.

4. Add the sauce and cook: Combine the Worcestershire sauce and beef broth in a bowl, then pour the liquid around the roast in the bottom of the slow cooker. Cook the sirloin tip roast on low heat for 8 hours.

5. Rest and serve: Remove the sirloin tip roast from the crockpot and transfer it to a carving board or serving platter. Let the roast rest for several minutes, then slice and serve with the onions and the sauce. Enjoy!

My Pro-Tips

• To thicken the sauce just combine cornstarch with two tablespoons of cold water. Then, once combined, add it to the sauce in the slow cooker and heat it on low heat until it reaches your desired thickness.
• Use other cuts of beef like chuck roast, round tip roast, or a rump roast if you can't find sirloin roast.
• Add ingredients to the sauce, like soy sauce, red wine vinegar, salted or unsalted butter, or balsamic vinegar to enhance the flavor.
• Add veggies like carrots, peas, potatoes, or broccoli to make it a heartier one pot meal.

How To Store & Reheat The Roast

In the fridge: Store leftover sirloin tip roast in an airtight container in the fridge for up to 3-5 days.

In the freezer: Allow leftover sirloin tip roast to cool completely, then transfer it to an airtight container or freezer-safe bag and freeze for up to 3 months.

Reheating: Transfer the slow cooker sirloin tip roast to a baking dish along with the sauce and heat uncovered at 350°F for 10-12 minutes or until the roast is fully reheated. Allow frozen meat to thaw in the fridge overnight or add extra cooking time.

FAQS About This Sirloin Tip Roast Crock Pot Recipe

Is it better to cook the sirloin tip roast on high or low in the crock pot?

To end up with the juiciest and most tender results it's better to cook the sirloin tip roast low and slow. That means keep the temperature on low heat and cook it for an extended period of time - preferably around 8 hours.

Does sirloin roast get more tender the longer you cook it?

Yes, the longer you cook sirloin roast, the more tender it becomes. Just keep in mind that if you are cooking it in the slow cooker, 8 hours on low should be more than enough time.

What is a sirloin tip roast used for?

Sirloin tip roast can be used for steak kabobs, pot roasts, shredded beef, or even cube steak. 

More Slow Cooker Recipes

• Crock Pot cube steak
• Crock Pot taco casserole
• Crock Pot cheesy potatoes
• Slow cooker eye of round roast
• Crock Pot swiss steak
• Tri tip slow cooker recipe