This Chipotle guac recipe is so fresh and simple that you'll want to make it at every meal. With savory seasonings and a refreshing, creamy avocado base, this is the perfect side to any dish. And it's literally restaurant quality, so you'll never have to go out to get the best guac again!
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The Best Chipotle Guacamole
I don't know about you, but I think Chipotle has the best guacamole ever. Seriously, it's so hard to find one out there that can compete with it.
Well, until now, that is!
This Chipotle guacamole recipe tastes just like the real thing from the restaurant. Seriously, it has all of the fresh components that chipotle has, with that perfectly smooth yet slightly chunky texture. So if you love Chipotle guac, you're going to be obsessed with this recipe.
Honestly, this fresh guacamole recipe is the perfect side for any meal, an awesome appetizer everyone will love, and it's also just a great quick snack option too. Plus, the best part is that this guac recipe takes just minutes to make! So, you can whip it up anytime the cravings hit.
Now, having said all of that, I love snacking on this homemade guacamole with these air fryer tortilla chips. And for a meal, it goes great on these chicken birria tacos and fried tacos. It also makes a fantastic addition to this taco casserole with Doritos!
Now, let's move along to the ingredients needed to make this tasty chipotle guacamole recipe.
Ingredients
As I mentioned before, Chipotle's recipe for guacamole uses fresh and simple ingredients, and this homemade version is no different.
Here's what you'll need to make the Chipotle guacamole recipe:
- 4 ripe Hass Avocados
- 2 Garlic Cloves, mashed
- ½ tsp. Kosher Salt, to taste
- ½ Red Onion, diced
- ¼ cup Cilantro, sliced
- 1 Lime, squeeze
- Tortilla Chips or Nachos to Serve
I bet you have some of these ingredients on hand, right? If not, just a quick trip to the store is all you'll need to make this avocado dip.
Ingredient Tips
Now, half of the battle of making the best homemade guacamole recipe is finding the right avocado. So, first, I suggest using Hass avocados because they are the best avocados in terms of shape, flavor, and size.
Then, you want to make sure you're choosing perfectly ripe avocados. So, to find the best avocados, when you're picking them out in the grocery store, lightly press in at the top of the avocado. You want the avocado to indent slightly but still be firm in the middle.
By the way, using a fresh lime to get the lime juice for this recipe is the best option to brighten the flavors of this guac. With that said, you can also use the premade lime juice if that's all you have - it just won't be as fresh tasting. Also, for what it's worth, if you're in a pinch, lemon juice can be substituted for fresh lime juice as well.
Anyway, now let's get to making this delicious Chipotle guacamole!
How to Make Chipotle Guacamole
As I mentioned earlier, this recipe takes just minutes to make. And, if you get out your ingredients beforehand, the process will go even quicker!
So, let's not waste another second and dive into how to make Chipotle guacamole!
Step 1: Mash the Avocado
Everyone knows the best thing about homemade guac is its texture. So, I suggest using a mortar and pestle to mash the avocados. But, if you don't have one handy, a fork - or potato masher - works just as well.
If you want your guac to be extra smooth, make sure to smash it a little extra. And if you like to have some fresh avocado chunks mixed in, mash it a little less. The final texture really is totally up to your preferences.
Anyway, mash the avocados in a medium bowl until it reaches your desired consistency.
Step 2: Add the Seasonings
Now that your avocado is mashed, it's time to add that delicious depth of flavor that makes this so darn good. So, to do that, add the garlic, salt, red onion, cilantro, and fresh lime juice to the bowl and mix until all of the ingredients are well combined.
Step 3: Serve
Once the prepared guacamole is mixed, you can serve it in the bowl you made it in or transfer it to the bowl of your choice.
Then, put the creamy guacamole bowl on a plate of tortilla chips and dig in!
How to Store Guacamole
This recipe for Chipotle's guacamole will make about one and a half cups, so it will definitely be enough if you're planning on sharing!
But, if you have any leftovers, you'll want to follow these steps to keep your guacamole from browning. Then, you can transfer the guac to an airtight container and store it in the fridge for up to 2 days.
Wrapping It All Up
Well, that's how to make Chipotle guac in just 5 minutes!
It's such a simple, fresh, and delicious guacamole recipe that it is sure to become the only one you'll ever want to make.
This guac is perfect for adding to meals or serving as a snack or appetizer on game day!
Honestly, everyone who tries it thinks that this Chipotle guacamole recipe tastes like it was picked up from Chipotle Mexican grill!
As always, if you tried this Chipotle guacamole recipe, let me know how it went in the comments below!
And for more recipes, check out our Instagram, TikTok, and YouTube. We post new easy appetizer recipes on them all the time.
More Chipotle Recipes
If you want to recreate some more recipes from restaurants, we have a bunch of copycat recipes on the blog that you have to try next!
Check one of these out:
- Chipotle tomatillo green salsa
- Chipotle cilantro lime rice
- Chipotle corn salsa
- Chipotle steak
- Chipotle carnitas
The BEST Chipotle Guac Recipe Made In 5 Minutes
This Chipotle guac recipe is so fresh and simple that you'll want to make it at every meal. With savory seasonings and a refreshing, creamy avocado base, this is the perfect side to any dish. And it's literally restaurant quality, so you'll never have to go out to get the best guac again!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 ½ cups 1x
- Category: Side
- Method: Mixing
- Cuisine: Chipotle
Ingredients
4 ripe Avocados
2 Garlic Cloves, mashed
½ tsp. Kosher Salt, to taste
½ Red Onion, diced
¼ cup Cilantro, sliced
1 Lime, squeeze
Tortilla Chips or Nachos to Serve
Instructions
- Mash the avocados with a fork in a bowl or use a mortar and pestle.
- Add the garlic, salt, onion, cilantro, and lime juice to the bowl and mix well.
- Serve with tortilla chips or nachos.
Nutrition
- Serving Size: ¼ cup
- Calories: 156
- Fat: 6
- Carbohydrates: 8
- Protein: 2
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Jill
Made this guacamole for a tailgate and it was honestly the hit of the whole party.
★★★★★
Jonathan
I never can make a guacamole that I like at home and I loved this!! My new recipe for sure.
★★★★★
Nicole N.
This actually is legit guys, I'll make it again.
★★★★★