This tiger sauce is deliciously creamy with a bold flavor and a little heat. It takes under a minute to make with just 3 main ingredients and pairs so well with meat, seafood, and so much more.
1 cup Mayo
1/2 cup horseradish (Add more for an extra kick)
1/4 tablespoon garlic (Add more for an extra kick)
Lemon juice from 1/2 lemon
Sea salt to taste
Pepper to taste (don't overdo it)
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