Viral Baked Boursin Cheese Pasta Recipe

If you’re looking for a creamy, indulgent pasta dish that comes together effortlessly, this baked boursin pasta recipe is exactly what you need. With roasted cherry tomatoes, fresh spinach, and a luscious garlic and herb cheese sauce, this dish is a comforting, flavor-packed meal perfect for weeknights or casual dinners with friends.

Why I Love This Baked Boursin Pasta Recipe

I first discovered this recipe through my friend Nick who swore by its simplicity and incredible flavor. He made it for a dinner party he threw a few years back, and I was instantly hooked. The combination of the roasted cherry tomatoes and creamy Boursin cheese is absolutely divine.

It’s now a go-to recipe in my home, especially when I want to impress with minimal effort!

Ingredients

Here's everything you'll need to make this pasta dish:

• 2 cups cherry tomatoes
• 2 cups fresh spinach
• ⅓ cup extra virgin olive oil
• ¼ teaspoon freshly ground black pepper
• ⅛ teaspoon salt
• 1 (5.2-ounce) package Boursin, Garlic and Fine Herbs
• 10 ounces pasta of choice
• 3 tablespoons fresh basil, chopped
• 2 cloves garlic, minced
• ½ cup grated Parmesan cheese

How to Make Baked Boursin Pasta

Less than a handful of steps are all you have to follow to put this Boursin pasta recipe together.

Step 1: Prepare the Baking Dish

Preheat your oven to 350°F and lightly grease a baking dish. Add the spinach and cherry tomatoes to the dish, and nestle the Boursin cheese in the center.

Drizzle with olive oil, sprinkle with salt and pepper, and bake for 20-30 minutes, or until the tomatoes are soft.

Step 2: Cook the Pasta

While the tomatoes and cheese bake, cook your pasta according to package directions. Drain and set it aside.

Step 3: Combine the Ingredients

Remove the baking dish from the oven and mash the softened Boursin cheese and cherry tomatoes together. Stir in the chopped basil and minced garlic.

Step 4: Toss the Pasta

Add the cooked pasta to the baking dish and toss until everything is evenly coated. Sprinkle with grated Parmesan cheese and garnish with extra basil before serving.

My Expert Tips

1. Use Fresh Ingredients: Fresh cherry tomatoes, spinach, and basil elevate this dish with bright, natural flavors.
2. Choose the Right Pasta: Short pasta like penne or rigatoni works best to capture the creamy sauce.
3. Add Protein for a heartier meal: toss in cooked chicken, shrimp, or crispy bacon.
4. Roast to Perfection: Don’t rush the roasting process—letting the tomatoes get soft and slightly caramelized enhances the flavor.
5. Serve Immediately: This dish is best enjoyed fresh out of the oven while the cheese sauce is warm and creamy.

FAQ's About This Boursin Pasta Recipe

Can I use a different type of cheese?

Yes, goat cheese or cream cheese with herbs can work as substitutes for Boursin.

What’s the best pasta to use?

Short pasta like fusilli, penne, or farfalle works best to hold the sauce.

Can I make this dish ahead of time?

You can prep the baked ingredients and pasta separately, then combine and heat before serving.

Is there a way to make this dish lighter?

Opt for whole-grain pasta and use reduced-fat Boursin cheese.

Final Thoughts

This baked Boursin pasta recipe is creamy, flavorful, and so, so easy to make. It’s a perfect choice for when you’re craving comfort food that feels fancy but is a breeze to make.

As always, if you give it a try, let me know how it goes for ya in the comments below.

More Pasta Recipes to Try Next

• Olive Garden chicken pasta
• Creamy pesto pasta
• Gigi Hadid vodka pasta
• Lobster pasta