S'mores Dip Made In 10 Minutes

A hand holding a graham cracker that has gooey marshmallow in melted chocolate covering the bottom half of it. The marshmallow and chocolate is being pulled from s'mores dip in a cast iron skillet.

5 from 4 reviews

This smores dip is filled with ooey-gooey golden marshmallows and warm melted chocolate. It allows you to bring the iconic s'mores by the campfire into your kitchen. And you only need 2 classic ingredients and about 10 minutes to make it!



2 cups Chocolate Chips (or Hershey Chocolate Bar)

2 cups Marshmallows

Graham crackers or anything you want for dipping


  1. Preheat the oven to 350ºF (180°C). 
  2. Place the chocolate chips in a cast iron skillet and insert in the oven. Bake for 3-4 minutes or until the chocolate is melted.
  3. Remove from the oven with an oven mitt and arrange the marshmallows evenly on top.
  4. Bake for 7-10 minutes or until the marshmallows are golden brown.
  5. Serve with graham crackers and enjoy!


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