Ruth's Chris lobster mac and cheese recipe is one of their most popular dishes for a reason. And now, thanks to this homemade version, you can have this decadently cheesy meal on the dinner table in under 45 minutes!
2 lobster tails, cooked and chopped
2 1/2 cups cheddar cheese freshly shredded and divided
1/2 cup gruyere cheese shredded
1/2 cup parmesan cheese grated
1/2 stick butter
3 tablespoons flour
2 cups whole milk
1 teaspoons salt
1/2 teaspoon garlic powder
1/2 teaspoon mustard powder (optional)
1/2 teaspoon nutmeg (optional)
Pepper to taste
1/2 pound elbow macaroni pasta cooked
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