Keto Coleslaw | The Best Easy Keto Coleslaw Recipe

A wooden bow filled with keto coleslaw. The bowl is on a white tablecloth on top of a wooden table. Behind the bowl is a wooden cutting board with a white bowl filled with chives.

5 from 3 reviews

This Keto Coleslaw Recipe might just be the best coleslaw you ever make! It is just so fresh, so creamy, and so perfectly tangy. And it has just the most unforgettably flavorful keto coleslaw dressing. Not to mention, this recipe is super quick and easy and comes together in just 5 minutes! 



4 cups shredded coleslaw mix 

1/4 cup mayonnaise

1/4 cup sour cream

2 tablespoons apple cider vinegar

1 tablespoon Confectioners Swerve

1 teaspoon celery seed

½ teaspoon Dijon mustard

½ teaspoon garlic powder

Sea salt (to taste)

Black pepper (to taste)


  1. Add all the dressing ingredients into a mixing bowl and whisk together until well combined.
  2. Add coleslaw mix to a large bowl and pour the dressing over the top.
  3. Gently toss to thoroughly combine the mix and dressing.
  4. Chill in the fridge for at least 1 hour, so the coleslaw can absorb the flavors of the dressing.


The scale up function does not change the gram measurements.


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