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Easy Chicken Meatloaf Recipe | Just 5 Minutes To Prep

A white plate with two slices of chicken meatloaf overlapping one another on it. Behind the plate is a black wire rack with the whole chicken meatloaf that has three slices leaning against the front of it. There was a fork to the right of the meatloaf on the wire rack and everything is on the white counter.
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★★★★★

5 from 4 reviews

This chicken meatloaf is full of flavor with the perfect blend of seasonings and sweet glaze on top. If you prefer chicken over ground beef, this is a great alternative for traditional meatloaf that is just as comforting, satisfying, and delicious. And it is simple to make, only taking 5 minutes to prepare! 

Ingredients

Scale

Meatloaf:

1lb. (450g) Ground Chicken

1 cup (125g) Breadcrumbs

2 Eggs

Just over 1/2 cup (160g) Milk

1 Medium Onion, Chopped

3 Cloves of Garlic, Minced

1/2 cup (50g) Grated Parmesan

2 Tbsp Worcestershire Sauce

Chopped Parsley

Sage

Salt and Pepper

Glaze:

3 Tbsp (44g) Ketchup

3 Tbsp Tomato Puree 

1 Tsp Brown Sugar

Instructions

  1. Preheat the oven to 365°F (185°C).
  2. In a large bowl, add the ground chicken, eggs, bread crumbs, onion, garlic, parmesan, Worcestershire sauce, salt and pepper.
  3. Combine the mixture with your hands until everything is incorporated.
  4. Then add the milk slowly until the mixture is kind of thick, but not a liquid. 
  5. Add finely chopped sage and parsley and mix with your hands again.
  6. Grease a narrow baking pan with baking spray and pour in the meatloaf mixture. Flatten the surface with a spoon.
  7. Bake for about 80 minutes, until internal temp reaches 165°F (74°C).
  8. While the meatloaf is baking, prepare the ketchup glaze - mix ketchup, tomato puree, and brown sugar in a small bowl until combined.
  9. Towards the end of baking, pour the tomato glaze over the meatloaf.
  10. Let the meatloaf cool, then cut it into slices and enjoy.

Notes

The scale up function does not change the gram measurements.

Nutrition

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Find it online: https://imhungryforthat.com/chicken-meatloaf-recipe/