This cajun fried rice is a take-out classic taken to a whole new level. A spicy blend of rice combines with deliciously cooked veggies, a fried egg, and cajun seasoned shrimp to make the perfect dish. Not to mention, the best part is it's made with simple ingredients and only takes about 30 minutes from start to finish to whip up!
2 Eggs
1/2 lb. (250g) Shrimp, peeled and deveined (can use fresh or frozen)
2 tbsp. Sesame Oil
1 tbsp. Garlic, chopped
1 tbsp. Ginger, chopped
½ cup Onion, chopped
1 ½ cup Green Beans
2 cups Cooked Rice
1 tbsp. Hot Sauce
2 tbsp. Soy Sauce
2 tbsp. Cajun Seasoning
Sesame seeds
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