Air Fryer Potato Wedges That Are Better Than French Fries
Golden and crispy on the outside, soft and fluffy on the inside - can these air fryer potato wedges get any better? Well, they can because they're coated in parmesan cheese and Italian seasonings for a delicious flavor. And cooking potato wedges air fryer style takes less than 20 minutes!
- Prep Time: 8 minutes
- Cook Time: 12 minutes
- Total Time: 20 minutes
- Yield: 2 cups 1x
- Category: Side
- Method: Air Fryer
- Cuisine: American
Ingredients
3-5 Small Yukon Gold Potatoes
½ cup Parmesan Cheese, grated
2 tbsp. Olive Oil
2 tbsp. Italian Seasoning
Salt and Pepper
Instructions
- Cut the potatoes in long pieces (in 4 pieces lengthwise).
- Toss the potato wedges in a bowl with olive oil, parmesan cheese, Italian seasoning, salt, and pepper.
- Cook in the air fryer at 375°F (190ºC) for 12 minutes, flipping halfway through or until golden brown.
Nutrition
- Serving Size: 1/2 cup
- Calories: 207
- Fat: 11
- Carbohydrates: 22.5
- Fiber: 2.75
- Protein: 5.5
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Find it online: https://imhungryforthat.com/air-fryer-potato-wedges/