Air Fryer Hash Browns | Homemade & Oil Free
Crispy on the outside, perfectly soft on the inside, these air fryer hash browns are a healthier version of this popular breakfast and brunch side. And all you need to make these homemade hash browns is a few simple ingredients and just 15 minutes!
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 6 hash browns 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Ingredients
Scale
3 Large Potatoes
½ Onion
1 tsp. Pepper
Salt
Instructions
- Peel the potatoes and grate with a box grater.
- Place the grated potatoes in a strainer and press to remove as much water as possible.
- Grate the onion with the box grater.
- Combine the potatoes, onion, salt, and pepper in a bowl.
- Coat the air fryer grid with cooking spray. Use a big spoon to form the hash browns directly in the air fryer. Leave a little space between each one (cook in batches depending on size of air fryer).
- Cook at 380ºF (195°C) for 12 minutes - flipping halfway through- until golden brown.
Nutrition
- Serving Size: 1 hash brown
- Calories: 60
- Fat: 0
- Carbohydrates: 14
- Protein: 2
Keywords: air fryer hash browns, air fryer hashbrowns, hash browns in air fryer, homemade hash browns, hash browns air fryer, air fryer hash browns not frozen, air fryer hash browns from fresh potatoes, air fryer hash browns no oil, how to do hash browns in air fryer, hash browns air fry, homemade hash browns crispy
Find it online: https://imhungryforthat.com/air-fryer-hash-browns/