PANKO CRUSTED PORK CHOPS
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INGREDIENTS
– 4 boneless pork chops, – 1 cup panko bread crumbs – ½ cup flour – 1 egg – 4 tbsp. milk – ½ tsp. paprika – ½ tsp. garlic powder – ½ tsp. thyme – 1 tsp. salt and pepper
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INSTRUCTIONS
1. Preheat oven to 350F. 2. Set up 3 bowls: one with flour, eggs and milk mixed, and panko with seasonings.
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INSTRUCTIONS
3. Dust pork chops with flour, then dip in egg and coat in panko mix. 4. Transfer to a baking sheet and bake for 20-30 minutes.
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