FRIED DILL PICKLE DIP

INGREDIENTS

– 8 oz cream cheese – 1 cup sour cream – ¼ tsp garlic powder – ¼ tsp onion powder – 2 tsp pickle juice – 1 cup dill pickles  – ½ cup Panko crumbs – 1 tbsp Butter

INSTRUCTIONS

1.Toast panko with butter in pan. 2. Mix all ingredients. Fold in pickles. Transfer dip to serving bowl. 3. Top with panko and serve.

CLICK "LEARN MORE" FOR THE RECIPE