CREAM CHEESE CORN DIP
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INGREDIENTS
– 3 cups frozen corn, thawed – 3oz. cream cheese – ⅓ cup sour cream – ¼ tsp garlic powder – ¾ cup Pepper Jack cheese – 1 cup shredded cheddar cheese
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INSTRUCTIONS
1. Add all of the ingredients to a bowl and mix to combine. 2. Transfer to baking dish and bake at 350F for 30 minutes.
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