BISQUICK EGG BAKE

INGREDIENTS

– 1 lb. breakfast sausage – 1 /2 cup Bisquick mix – 2 cups milk – 4 eggs – 1 ½ cup shredded cheddar cheese – Salt and pepper – 1 tsp hot sauce

INSTRUCTIONS

1. Cook the sausage in a skillet. 2. Whisk eggs, milk, & hot sauce. Mix in Bisquick, cheese, salt and pepper. 3. Add sausage to baking dish, pour mix on top. Bake 350F for 25 mins.

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