This sweet potato pecan pie recipe combines creamy mashed sweet potatoes with brown sugar, pecans, and a few secret ingredients to make a Thanksgiving pie everyone will fall in love with. And even better yet, this pie couldn't be easier to make! Just 10 minutes - and 4 simple steps - are all it takes to prep it, and then the oven does all the heavy lifting!
1 pie crust
2 cups mashed sweet potatoes
6 tbsp butter, softened (3 tbsp for filling, 3 tbsp for topping)
½ cup heavy cream
½ cup brown sugar
2 eggs
1 tsp vanilla extract
1 ½ tsp gingerbread spice
1 tsp finely grated orange zest
2 tbsp orange juice
¼ cup maple syrup
1 cup pecan halves
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Find it online: https://imhungryforthat.com/sweet-potato-pecan-pie-recipe/