This Southern chicken and rice recipe is a simple dish that packs a ton of flavor. It's a healthy and hearty Southern staple that the entire family is sure to love!
4 boneless skinless chicken thighs (or breasts)
1 1/2 tbsp. olive oil
1 tbsp. butter
3 stalks celery, sliced
1 medium yellow onion, diced
3 medium cloves garlic, minced
1 1/2 teaspoons dried thyme
1 1/2 teaspoons dried parsley
2 cups long grain white rice
4 cups chicken broth
Salt and pepper to taste
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