Mississippi Chicken Made In The Crockpot

Mississippi chicken in a white bowl.

5 from 2 reviews

This easy crock pot Mississippi chicken recipe has the best flavor. Buttery, tangy, and notes of spice will dance on your taste buds while you sit back and enjoy this delicious dish. It only takes just a few minutes of prep time, and then the crock pot takes care of the rest!



2 Chicken Breasts

1 packet Gravy Mix, prepared

1 packet Ranch Dressing Mix

¼ cup Salted Butter

5 Pepperoncinis


  1. Place chicken breasts, gravy mix, ranch dressing mix, salted butter, and pepperoncinis in a crockpot/slow cooker. 
  2. Cook at low for 3-4 hours.
  3. Shred the chicken using two forks.
  4. Let the juices cook for a bit longer or until they thicken.
  5. Serve the chicken with the sauce and pepperoncinis.


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