This chicken and dumpling soup recipe is perfect for when you're feeling a little run down or just looking for a hearty, comforting meal! It combines a rich, creamy broth, succulent chicken, tender bits of celery, and sweet chunks of carrots to create a soup like no other. Honestly, it's the best way to utilize leftover chicken, and my family loves this chicken and dumplings soup so much that it's become a permanent part of our dinner rotation during the cold winter months.
Soup:
2 tbsp butter
1 small onion, chopped
2 small carrots, chopped
1 stalk celery, chopped
4 cups chicken broth
1 lb. Chicken, cooked and shredded
1 bay leaf
Salt, to taste
Fresh parsley (optional)
Black peppercorns (optional)
Dumplings:
¾ cup flour
½ tsp baking powder
¼ tsp salt
2 tbsp butter
¼ cup milk
Keywords: chicken and dumpling soup, chicken and dumpling soup recipe, homemade chicken and dumpling soup, chicken and dumpling soup from scratch, chicken and dumplings soup, easy chicken and dumplings soup, chicken and dumplings soup recipe easy, chicken dumpling soup, chicken dumpling soup recipe, how to make chicken dumpling soup, best chicken dumpling soup, easy chicken dumpling soup, chicken dumpling soup recipe easy
Find it online: https://imhungryforthat.com/chicken-and-dumpling-soup/