Air Fryer Tuna Steak With Best Tuna Marinade
This air fryer tuna steak has a slightly crisp exterior and a juicy, flaky interior. And it is coated in a sweet sauce with just the right amount of kick for an elevated flavor. The best part, it takes under 30 minutes to make this tuna steak recipe!
- Prep Time: 10 minutes
- Cook Time: 17 minutes
- Total Time: 27 minutes
- Yield: 2 fillets 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: Seafood
Ingredients
Scale
2 Tuna Fillets
1 tbsp. Olive Oil
2 tbsp. Sesame Oil
2 tbsp. Soy Sauce
1 tbsp. Brown Sugar
1 tsp. Chili Oil
Salt & Pepper To Taste
Instructions
- Combine sesame oil, soy sauce, brown sugar, and chili oil in a bowl and set aside.
- Preheat the air fryer to 380ºF (180°C) for 10 minutes.
- Add olive oil to the air fryer, season the tuna steaks with salt and pepper, and place them in the air fryer (they should not be touching and lie flat).
- Cook for 5 minutes. Flip the tuna steak and cook for 3-5 minutes more (depending on how well done you want them).
- Remove the tuna steaks from the air fryer, add the sauce to them, and enjoy.
Nutrition
- Serving Size: 1 fillet
- Calories: 252
- Fat: 14
- Carbohydrates: 7
- Fiber: 1
- Protein: 25
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Find it online: https://imhungryforthat.com/air-fryer-tuna-steak/