WHITE CASTLE SLIDERS

INGREDIENTS

– 1 lb. ground beef – 1oz. onion soup mix – ¼ cup milk – 1 small onion, chopped – ½ tbsp peanut butter, optional – 6 slices Velveeta cheese – 6 sesame brioche sliders

INSTRUCTIONS

1. Bake burger mixture for 10 minutes at 350F. 2. Layer with baked onions and cheese. Bake for 10 minutes. 3. Add bun tops and bake for 5 minutes 4. Assemble burgers on top of bottom bun

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