– 2.5lb. turkey wings
– 2 tbsp oil
– 1 ½ tbsp parsley
– ½ tbsp basil
– 1 ½ tsp paprika
– 1 ½ tsp chili powder
– 1 ½ tsp garlic powder
– ½ tsp allspice
– 1 cup water & 1 ½ tbsp cornstarch
1. Combine oil and spices. Marinate wings for 30 minutes.
2. Bake for 1 hour 45 minutes.
3. Whisk cornstarch with water. Pour on wings. Bake for 15 minutes.