PUMPKIN SPICE CAKE

CAKE INGREDIENTS

– 2 cups flour – 1 tsp Baking powder & soda – 1 tsp Pumpkin spice – 1½ tsp Cinnamon – 3 Eggs – ⅔ cup oil – 1 cup Brown sugar – ¼ cup sugar – 14 oz. Pumpkin – ¼ cup milk – 2 tsp Vanilla

FROSTING INGREDIENTS

– 4.5 oz. Softened Cream Cheese – 1 teaspoon Vanilla Extract – 2 cups Powdered Sugar

INSTRUCTIONS

1. Whisk dry ingredients. Mix wet ingredients. Combine. 2. Bake at 345°F for 35 minutes. 3. Beat cream cheese, vanilla, and sugar.  4. Let cake cool then spread frosting on top.

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