PUFF PASTRY APPLE TURNOVERS

INGREDIENTS

– 5 medium Gala apples – 1lb. (16oz.) puff pastry, thawed – 1 cup sugar – 1 teaspoon cinnamon – 1 egg

INSTRUCTIONS

1. Peel, core, slice apples. 2. Roll out pastry and cut into 8 pieces. 3. Put apples in pastry with cinnamon sugar. Fold corners. Brush with egg. 4. Bake 415°F for 15 minutes till golden.

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