NUTELLA CREPES RECIPE
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INGREDIENTS
– 2 large eggs – 1 cup milk – ½ cup sparkling water – 1 ½ tsp vanilla – 2 tbsp melted butter – 1 cup flour – 2 tbsp sugar – Nutella
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INSTRUCTIONS
1. Make crepe batter. Refrigerate. 2. Cook crepes on skillet for a few minutes. 3. Spread Nutella on top. 4. Fold in half then into triangle.
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