FRIED CHICKEN GIZZARDS
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INGREDIENTS
– 1 lb chicken gizzards – 2 cups buttermilk – 2 tsp hot sauce – 1 ¼ cup flour – 1 tsp. baking powder – 1 tbsp. salt – 1 ½ tsp. pepper – ½ tsp. cayenne pepper, paprika, garlic powder
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INSTRUCTIONS
1. Mix all ingredients in a bag. Shake chicken in it. 2. Put chicken on baking sheet. Refrigerate for 20 minutes. 3. Deep fry in hot oil.
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