FRENCH TOAST FOR ONE OR TWO
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INGREDIENTS
– 1 egg – ½ cup milk – ¼ tsp vanilla extract – ⅛ tsp sugar – ⅛ tsp ground cinnamon – 2 slices bread – 1 tbsp salted butter
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INSTRUCTIONS
1. Whisk all ingredients in a bowl. Dip bread slices in batter, 2. Melt butter in skillet. Fry bread for a minutes on each side. 3. Serve with butter and syrup.
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