EASY APPLE STRUDEL RECIPE
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INGREDIENTS
– 1lb. puff pastry – 3 Granny Smith – 4 tbsp sugar – 2 tbsp flour – ½ cup toasted hazelnuts – 3 tbsp brown sugar – 2 tsbsp breadcrumbs – 1 egg + 1 teaspoon water for brushing
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INSTRUCTIONS
1. Peel, core, cut apples. Toss with 2 tbsp sugar and flour. Set for 15 mins. 2. Mix other ingredients. Roll out pastry. 3. Top with apples and mixed ingredients.
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INSTRUCTIONS
4. Fold pastry closed. Brush with egg and water mix. Cut slits on top. 5. Bake at 375°F for 40 minutes till golden.
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