CRESCENT
CINNAMON
ROLLS
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INGREDIENTS
– 8 oz. Crescent rolls – 4 tbsp butter – ¼ cup granulated sugar – 3 tsp cinnamon – 1 tsp vanilla extract – 2 tbsp milk – ¼ cup powdered sugar
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INSTRUCTIONS
1. Unroll crescent dough. Mix butter, sugar, and cinnamon in bowl. 2. Spread filling on dough, roll up. Bake at 350°F for 10 minutes. 3. Whisk milk, sugar, vanilla. Drizzle on rolls.
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