CORN CASSEROLE WITHOUT JIFFY MIX
Learn more
INGREDIENTS
– 3 tbsp. sugar – 2 tbsp. flour – 1 tsp. baking powder – 1 tsp. salt – 2 ½ cups canned whole kernel corn – 1 egg, large – ¼ cup heavy cream – 2 tbsp. butter
Learn more
INSTRUCTIONS
1. Whisk sugar, flour, baking powder, and salt. 2. Whisk egg, cream, and butter. 3. Combine wet and dry ingredients. 4.Bake at 350 for 30 mins.
Learn more
CLICK "LEARN MORE" FOR THE RECIPE
Learn more