CHEDDAR BAY BISCUITS BISQUICK

INGREDIENTS

– 2 cups Bisquick baking mix – ⅔ cup milk – ⅔ cup shredded cheddar – 4 tbsp. salted butter melted – ¼ tsp. garlic powder

INSTRUCTIONS

1. Mix Bisquick, milk, and cheese in a bowl. 2. Drop 8-10 dough balls onto baking sheet. Bake at 425F for 10 mins. 3. Mix garlic and butter. Brush baked biscuits with mixture,

CLICK "LEARN MORE" FOR THE RECIPE