BROCCOLI CHEDDAR CASSEROLE

INGREDIENTS

– 28 oz. frozen broccoli pieces, thawed – 10 oz. Velveeta cheese or American cheese, cut into cubes – 20 oz. buttery crackers, crushed – 3 tablespoon butter, melted – Salt, to taste

INSTRUCTIONS

1. Place broccoli in dish. Top with cheese. 2. Combine crackers and butter. Add on top of broccoli. 3. Bake at 350°F for 45 minutes.

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