BAKED TORTELLINI
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INSTRUCTIONS
– 9 oz. refrigerated cheese tortellini – 1 ½ cup Napolitana sauce (or any pasta sauce) – 1 cup shredded mozzarella cheese – 3 tbsp. grated parmesan cheese – Fresh basil for serving
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INGREDIENTS
1. Cook tortellini. Toss with sauce. 2. Transfer to baking dish and top with cheese. 3. Bake at 350F for 10 minutes.
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