This chicken bryan is one of the most succulent and flavor-filled dishes you can make. It is a mouth-watering meal that consists of grilled chicken, sun-dried tomatoes, melty goat cheese, and a lemon basil butter sauce that's to die for. In fact, this recipe is so good, you won't believe it isn't Carrabba's chicken bryan.
4 boneless skinless chicken breasts (around 100g each)
2 tbsp (28g) olive oil
2 tbsp (28g) butter
2 minced (8g) garlic cloves
1 small yellow onion (125g), minced
6 sun-dried tomatoes (15g), chopped
3 ounces (85g) goat cheese or cream cheese
Salt, pepper, and parsley to taste
The Sauce
1/2 cup (120mL) of white wine
2 tbsp (28g) fresh lemon juice
6-8 fresh basil leaves, chopped
6 (81g) tbsp butter
The scale up function does not change the gram measurements.
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Find it online: https://imhungryforthat.com/chicken-bryan/