Made with jasmine rice, shredded Costco chicken, scallions, and savory oils, this dish exploded on TikTok and Instagram for good reason. Swipe to make it!
WHY YOU'LL LOVE THIS RECIPE
This Costco chicken, scallion, and rice is rich without being greasy, flavorful without being overly salty, and genuinely satisfying for how little effort it takes.
INGREDIENTS FOR THE CHICKEN
– Jasmine rice
– Rotisserie chicken
– Chicken juices
– Green onions
– Golden shallot oil
– Four season scallion sauce
– Sesame seeds
Add the hot jasmine rice to a bowl. The rice needs to be steaming since heat is essential for melting fats and blooming aromatics.
STEP 1: START WITH HOT RICE
STEP 2: ADD THE CHICKEN
Top the rice with the shredded rotisserie chicken. Aim for a mix of white and dark meat for the best texture and flavor.
STEP 3: POUR OVER THE CHICKEN JUICES
Spoon 1–2 tablespoons of the juices from the rotisserie bag over the chicken and rice. This adds moisture and flavor.
STEP 4: ADD THE AROMATICS
Sprinkle the chopped green onions evenly over the bowl. The heat from the rice softens them slightly while keeping their freshness.
STEP 5: FINISH WITH OILS AND SAUCE
Drizzle the golden shallot oil and four season scallion sauce over everything. Start light, you can always add more.
STEP 6: MIX AND GARNISH
Stir gently until everything is evenly coated. Finish with sesame seeds and serve immediately while hot.
PRO TIPS
- Use steamy hot rice to meld the flavors together
- Finely slice the scallions for better distribution
- Top your bowl with a fried or soft boiled egg for richness
Want the full measurements, step-by-step instructions, and more tips? Click "learn more" or swipe up for the recipe.